Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, potato cutlets. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fry potato cutlets in batches until golden brown on both sides. Between batches, add oil as needed. Potato Cutlets - Potato cutlets is the easiest, budget friendly and all time favorite side dish.
Potato cutlets is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Potato cutlets is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have potato cutlets using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potato cutlets:
- Take 2-3 boiled and peeled potatoes
- Prepare Bread crumbs
- Get Onion 1 chopped
- Prepare 1 egg
- Get Spices
- Prepare 1 tbsp Chilli powder
- Prepare 1 tsp Turmeric powder
- Make ready 1 tbsp Salt
- Get 1 tsp Garam masala powder
Potato Cutlet Recipe / Aaloo Tikki is the simple and easy appetizer, perfect companion, for tea time. And a very easy to make for large gatherings and parties. This recipe yields crispy outside, soft. vegetable based cutlet recipe is aloo cutlet or also known as aloo tikki cutlet recipe. out of boiled potatoes and hence it should negate the shaping problem. the other added advantage of potato. Indian style Potato cutlet is delicious and liked by all kids.
Steps to make Potato cutlets:
- First, mash the potatoes and refrigerate for 10 minutes
- Add onion and all the spices and mix well.
- Shape the cutlets round and then dip it in egg and then in bread crumbs.
- Then shallow fry on both sides. Enjoy!!!!!!!
These cutlets can be served as party snack, packed for picnic or can be relished as a. Potato cutlets is a popular Indian starter. It can be eaten as an appetiser or as a side dish. Potato cutlet is also known as aloo chop or aloo tikki. These Rice and Potato Cutlets are a tasty treat as a tea time snack or you can also serve them as an appetizer.
So that is going to wrap it up for this exceptional food potato cutlets recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
