Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, moongdal toastie. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Moong dal toastie are quite healthy and you can make it at the instant. Of course you have to have the soaked moong dal. Moong dal pakoda recipe With step by step photos. these moong dal pakoda also known as Moong dal bhajiya Is a popular and tasty street food snack from Mumbai.
Moongdal Toastie is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Moongdal Toastie is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook moongdal toastie using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Moongdal Toastie:
- Make ready soaked skinned moong dal
- Make ready pav bhaji masala
- Prepare green chillies
- Prepare coriander seeds powder
- Make ready Salt
- Get brown bread slices
- Get Oil for frying
Moong dal recipe with step by step photos. Delicious, quick and healthy dal fry to go with rice, jeera rice or even Moong dal is one of the most widely used lentils in Indian cuisine. Moong dal, mung dal, mung dhal or moong dhal? Find moong dal stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Instructions to make Moongdal Toastie:
- Grind the soaked (soaked for 2 hours) moong dal coarsely along with green chillies. Add the spices and mix together(tip - Don't add water).
- Apply the mixture on the bread slices.
- Cut the bread slices into 4 traingles.
- Deep fry the cut bread slices on medium flame from both the sides till golden in colour and crispy.
- Grate cheese and apply a spoon of tomato ketchup on top while serving. Serve immediately.
Reviews for: Photos of Moong Dal. Moong Dal is a healthy Indian comfort food prepared from yellow split lentil and many spices. It is a staple food in India and main source of protein for vegetarians. A wide variety of moong dal options are available to you. These useful spices can be used to cook so many different meals!
So that’s going to wrap this up for this special food moongdal toastie recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
