Bottle gaurd canopy bhaji
Bottle gaurd canopy bhaji

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, bottle gaurd canopy bhaji. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Today I'll show you my recipe of Lau Shak Bhaji. Drop a like and Subscribe for more! ^_^. Calabash Gourd, White flower gourd, Doodhi, Dudhi, Ghiya, Lauki, What is Bottle Gourd? (Doodhi, lauki).

Bottle gaurd canopy bhaji is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Bottle gaurd canopy bhaji is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have bottle gaurd canopy bhaji using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bottle gaurd canopy bhaji:
  1. Take Bread
  2. Get gaurd (boiled and mashed)
  3. Make ready Potato (boiled and mashed)
  4. Get Cabbage (boiled and mashed)
  5. Take Carrot (boiled and mashed)
  6. Take Butter
  7. Make ready Ghee
  8. Prepare Ginger (finely chopped)
  9. Take Garlic cloves (finely chopped)
  10. Get Green chilli (finely chopped)
  11. Get Onion (finely chopped)
  12. Make ready Tomato (finely chopped)
  13. Take Capsicum (finely chopped)
  14. Prepare Pav bhaji masala
  15. Make ready Red chilli powder
  16. Make ready Bhujiya
  17. Take Palak (boiled and mashed)
  18. Take Lemon juice
  19. Get Coriander leaves

Uses and Markets: Culinary (Andean highland, Caribbean, Chinese, east African, Indian, Italian Bottle gourd is sometimes referred to as fuzzy melon (Benincasa hispida var. chieh-gua) in Chinese, however it is. Sorakkai Kurma or Bottle Gourd Korma is a mild creamy curry made in South India with the water filled vegetable. Dudhi chi Bhaji / Lauki ki Sabzi (A simple Bottle gourd recipe ). Original Indian Recipes by home makers, mothers, grandmothers & Indian food lovers.

Steps to make Bottle gaurd canopy bhaji:
  1. Take a pan add ghee then add ginger, garlic and green chilli saute then add onion fry for 1min then add capsicum and tomato fry for 2min..
  2. Add all mashed Ingredients fry for 5min then add pav bhaji masala and red chilli powder fry for 2min..
  3. Add 1/2cup water then add salt, coriander leaves and lemon juice saute..
  4. Cut the bread slices of bread then take a pan add butter then roast the bread till it crunchy..
  5. Take a serving plate add bread then add bhaji then sprinkle onion, capsicum and tomato then coriander leaves and bhujiya..
  6. Bottle gaurd canopy bhaji is ready to serve..

Bottle gourd or calabash is a delicately flavored, Cucurbita family vegetable. It is one of the chief culinary vegetables in many tropical and temperate regions around the world. Botanically, calabash belongs to the broader Cucurbitaceae (gourd) family of plants, in. Snake Gourd Recipe with step by step photos - Simplicity at its best is this healthy sabzi made with snake gourd and chana dal. I make this delicious snake gourd bhaji with chana dal on occasions and it is one of the favorite dishes at home.

So that’s going to wrap it up with this special food bottle gaurd canopy bhaji recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!