Mutton curry
Mutton curry

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mutton curry. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mutton curry is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Mutton curry is something that I have loved my entire life. They are nice and they look fantastic.

Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in.

To begin with this particular recipe, we must prepare a few ingredients. You can have mutton curry using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mutton curry:
  1. Get 4 tbsp oil
  2. Get 1 pc onion big
  3. Make ready 2 pc tomato medium
  4. Get 4 pc green chillies
  5. Prepare leaves Coriander
  6. Prepare leaves Mint
  7. Get 1.5 tbsp Ginger garlic paste
  8. Get 1 tbsp lemon juice
  9. Prepare 1/2 kg mutton
  10. Take 2 ” cinnamon
  11. Get 3 cardamom
  12. Make ready 6 clove
  13. Get 2 tbsp Mutton masala powder
  14. Get 1/2 tbsp garam masala powder
  15. Prepare Salt as required
  16. Get Water as required

In India, mutton often refers to goat meat instead of sheep. It is cooked in numerous delicious ways. This simple, yet delicious version of goat curry or mutton curry is also easy to put together, and you. Malabar Mutton Curry with traditional authentic flavors and aroma is a delectable non vegetarian dish, very inviting and comforting for the hungry tummy.

Steps to make Mutton curry:
  1. Heat the pressure cooker pour oil, cardamom,cinnamon,clove,onion and sprinkle some salt to make the onion to cook fast.
  2. Add ginger garlic paste,green chilli,coriander and mint leaves cook till the raw smell is gone and the onion turn golden brown.
  3. Now add the tomato cook it till become mashy then add mutton and masala powders saute till the oil is seperated.
  4. Add lemon juice and water, before closing the lid check the taste if require add more salt.pressure cook it for 4-5 whistle and cook in low flame for 10mins-15mins.
  5. The curry is ready to serve:)

The creamy coconut flavored mildly spiced delicacy. A dish rich and aromatic, spicy yet not hot! Railway Mutton Curry was developed by the chefs of the Indian Railways during the British Raj keeping in mind the delicate palates of the British people. Easiest Indian Mutton Curry (Pressure Cooker Recipe). This easy Indian mutton curry will soon become your favorite bowl of comfort food.

So that is going to wrap this up for this exceptional food mutton curry recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!