Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, karak chai recipe/how to make quick karak chai. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
In this video you will learn how to make Karak Chai with simple step- by- step instructions. Karak Chai is a traditional Asian Tea renowned for it's punchy. Karak Chai is popular all over the Middle East, but it originates from Qatar.
Karak chai recipe/how to make quick karak chai is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Karak chai recipe/how to make quick karak chai is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have karak chai recipe/how to make quick karak chai using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Karak chai recipe/how to make quick karak chai:
- Prepare 1 tspn tapal family mixture tea
- Take 2 tspn sugar (optional)
- Make ready 1/4 cup of milk
- Prepare Half cup water
Sipping karak chai with spicy samosa on the side, what a treat. Making tea is not difficult, but you need to get the right ingredients. Not every black tea is a good tea, some brands can actually make I would love to see your creation. As for my recipe, here you go!
Instructions to make Karak chai recipe/how to make quick karak chai:
- First of all in a pot add water, tea, sugar put all the ingredients together
- After 2 minutes when the water started boiling you will see that all the bubbles are appear on top
- At that time pour milk
- Now wait for another boil when it started boiling just turn off the flame
- I don't cook chai too much otherwise the taste will change and the fragrance of tea will also gone
- Now strain the tea in your favourite mug or cup and enjoy !
Indian Strong Tea - Karak Chai. Karak tea (also called masala chai) is An Indian tea, which is unique, and tasty because of its strong flavor and its beautiful caramel color. This was a light, casual meeting of sister friends and while both our host and the lady who made this karak chai are the queens of formal entertainment, this was only. Karak tea is an Indian tea, which is unique because of its strong flavor and its beautiful caramel color. It has become very popular in the Middle East.
So that’s going to wrap this up with this special food karak chai recipe/how to make quick karak chai recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
