Birds nest potato cutlet
Birds nest potato cutlet

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, birds nest potato cutlet. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Potato Bird Nest Recipe -Somya's Kitchen Recipe for potato-vermicilli cutlet - a bird's nest. Steps on how to make the cutlet look like a bird's nest 🙂.

Birds nest potato cutlet is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Birds nest potato cutlet is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have birds nest potato cutlet using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Birds nest potato cutlet:
  1. Take mashed potatoes
  2. Get onions
  3. Take scotch bonnets
  4. Take coriander leaves (optional)
  5. Take small green pepper
  6. Prepare black pepper
  7. Prepare eggs
  8. Take g/ masala
  9. Prepare flour
  10. Take hard boiled egg
  11. Get Salt n seasoning
  12. Make ready Veg oil
  13. Make ready Vermicelli crushed

Then take boiled egg cover it with the potato bhaji and dip it in cornflour mix again dip it. Next take a muffin tray and grease it with butter. Place one and half tablespoons of shredded potatoes mixture into each muffin tray, and arrange them like a bird's nest. Now peel the potatoes and shred them (like a long matchstick).

Instructions to make Birds nest potato cutlet:
  1. Boil potatoes and allow to cool,remove skin n mashed the potatoes.
  2. Crack 2 eggs n separate egg yolks from white,and keep egg whites aside.add the yolks +1 egg to the mashed potatoes together with remaining ingredients except hard boiled egg,flour,veg oil n vermicelli.
  3. Incase it turns out too soft n sticky,add 2tbsp flour n use your hand to shape into balls,press the center lightly to get the shape of a cutlets.
  4. Roll into flour, do the same for the remaining and keep aside. -Roll in vermicelli. -Dip in egg whites -Heat veg oil and deep fry cutlet till crispy and golden brown. - Place small pieces of hard boiled egg in the center and serve.

Squeeze any excess water from potatoes. If edges begin browning too quickly cover top of muffin pan with foil loosely. Bird Nest Cleaning Process in NUMIT. We provided raw,clean,frozen & bird nest drink. We provided bird nest packaging box/Farming Consultation/Bird House Design/Swiftlet Farming Machinery.

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