Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, quick & easy tea biscuits. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Quick & Easy Tea Biscuits is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Quick & Easy Tea Biscuits is something which I’ve loved my whole life. They’re nice and they look wonderful.
Quick Sigorta mobil uygulamasını indir, Acil ambulans ve Tıbbi danışmanlık Hizmetlerinin yanı sıra en yakın eczane, panik Neden Quick Sigorta? Çünkü artık sigortanı saniyeler içinde kendin alabilirsin. Перевод слова quick, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook quick & easy tea biscuits using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Quick & Easy Tea Biscuits:
- Make ready 70 g flour
- Make ready 40 g sugar
- Get 30 g vegetable oil
- Get 1 Tbsp tea leaves
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Steps to make Quick & Easy Tea Biscuits:
- Preheat the oven to 180C/350F. Prepare a bowl, and put in the flour, sugar and tea leaves. Mix well. The tea leaves should be finely ground, if they are not, grind them and add to the bowl through a tea strainer.
- Pour the vegetable oil into the bowl. Keep mixing with a rubber spatula. Once the mixture becomes a soft dough, wrap it in plastic film and keep kneading.
- Line a baking tray with parchment paper. Then roll up the dough into small balls (about half the size of a golf ball) and place them on the tray. Bake for 15 min, and leave them to cool without touching. Be careful, the just cooked biscuits are fragile so can easy lose their shape. Serve with a nice cup of tea!
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So that is going to wrap this up with this special food quick & easy tea biscuits recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
