Makhana Cornflakes Namkeen
Makhana Cornflakes Namkeen

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, makhana cornflakes namkeen. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Makhana Cornflakes Namkeen is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Makhana Cornflakes Namkeen is something which I have loved my whole life. They are nice and they look wonderful.

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To begin with this recipe, we have to prepare a few ingredients. You can have makhana cornflakes namkeen using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Makhana Cornflakes Namkeen:
  1. Take 200 g makhane
  2. Get 100 g cornflakes
  3. Get 2 tablespoon dried mint leaves
  4. Make ready 1 tablespoon chat masala
  5. Get Salt as per your taste

Makhana Namkeen is the perfect snack to munch on during the day. Prepared using lotus seed pops (makhana) with a mix of dry fruits and seasoning. Makhana namkeen recipe for navratri vrat or fasting - This is healthy snack recipe made by roasting phool makhana aka fox nuts. Roasted nuts and dry fruits are added to make it more nutritious.

Steps to make Makhana Cornflakes Namkeen:
  1. So, here I am telling an easiest recipe to turn your anytime munching in to healthy munching. It's super healthy and super tasty. As you know makhane has calium and 🌽 has lots of iron.
  2. Head a pan and add 1 tablespoon ghee in it. You can also choose oliveoil.
  3. Now add some salt and mint leaves.
  4. After dissolving salt in ghee add cornflakes. Sprinkle some crushed mint leaves and chat masala. Mint will give these cornflakes and exotic flavor.
  5. Now remove these cornflakes in a plate
  6. Add 1 tblsp ghee in the same pan. Add salt as per the taste.
  7. Now the salt is dissolved add makhane. Sprinkle few crushed mint leaves and chat masala.
  8. Turn off the flame after 5 mins. And put them in same plate of corn flakes.
  9. Your minty salty namkeen is ready to serve and munch anytime you feel hungry.

Cornflakes Mixture, cornflakes chivda, cornflakes namkeen is easy,vegan mixture made cornflakes, nuts, spices for diwali snacks or teatime snack, make in advance for party, get-together, potluck this..cornflakes mixture cornflakes namkeen with detailed photo and video recipe. basically a sweet and savoury spicy snack or mixture recipe prepared from crunchy cornflakes. it can be prepared as. Makhana Namkeen is a great snack to have while Fasting/Upvas, which makes it one of the healthiest food available. Besides Makhana or Fox nuts are great snack food for diabetics and heart patients as. Phool makhana namkeen recipe with step by step pictures.

So that’s going to wrap this up for this special food makhana cornflakes namkeen recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!