EZ Malibu Chicken
EZ Malibu Chicken

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, ez malibu chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This Sizzler Malibu Chicken takes me right back to my childhood. Our dad would take us to This version of the Sizzler Malibu Chicken is so delicious! For starters, we don't use frozen chicken patties.

EZ Malibu Chicken is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. EZ Malibu Chicken is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have ez malibu chicken using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make EZ Malibu Chicken:
  1. Make ready 2 large chicken breasts (approx half pound each breast, or use 4 smaller breasts for this recipe)
  2. Get 1/2 cup flour
  3. Get 1 cup bread crumbs
  4. Take 1 dash seasoning salt (Tony Chachere's Creole Seasoning is what I use)
  5. Take 1 dash black pepper
  6. Get 2 large eggs (mixed thorougly for coating chicken)
  7. Get 4 thick slices of black forrest ham (from the grocery store deli)
  8. Take 4 slice of swiss cheese (from grocery store deli)
  9. Take 4 tbsp vegetable or grapeseed oil (enough to cover bottom of frying pan 1/4")
  10. Get Malibu Chicken Sauce
  11. Get 2 tbsp mayonaise
  12. Make ready 2 tsp yellow prepared mustard

This post may contain affiliate links. Marinated in a dry rub, smothered in a. Malibu chicken is breaded chicken topped with ham and Swiss cheese and served with a honey mustard sauce. I used black forest ham for this recipe but really any type of sliced deli ham will work.

Instructions to make EZ Malibu Chicken:
  1. Prepare chicken breast by removing any fat from breast if any. Lay one breast flat on cutting board and with a sharp knife carefully butterfly slice breast in half to make two flat pieces. (two breast halves will give you 4 pieces of chicken) . Season each piece of chicken with seasoning salt and pepper.
  2. Using 3 separate medium bowls, scoop the flour into one bowl, whisk the egg into another bowl and pour the bread crumbs into the third bowl.
  3. Dredge each chicken piece into the flour until fully coated, then dip into the egg and then fully coat each with the bread crumbs.
  4. fry the chicken in a preheated pan with oil for 5 minutes per side or until chicken reaches internal temp of 180° F.
  5. drain chicken of oil and place in a oven safe dish.
  6. place a slice of ham and a slice of cheese on each piece of chicken, put in oven preheated to 375° and cook for 20 minutes.
  7. mix mayonnaise and mustard and blend till creamy for the sauce. Serve sauce on the side of chicken and let your guests add it as they prefer.

Malibu Chicken from chef-in-training.com …This recipe is insanely DELICIOUS! · We ended up with this delicious Asian Crispy Honey Chicken recipe after discovering and loving this Baked Sesame. Top each piece of chicken with ham and slice of Swiss cheese. This BBQ Bacon stuffed chicken recipe will make your taste buds happy, it's pineapple grilled chicken with layers of smoked bacon Whip up this quick chicken dinner recipe for a summer BBQ recipe. This Malibu Chicken doesn't get any better. Remove chicken from grill and let rest.

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