Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Quick and easy paneer sabzi or dahi paneer which taste super delicious. This goes great with roti or pulao. I made this yesterday as a part of my thali recipe.
Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook using 25 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)
#mycookbook:
- Prepare 1 1/2 Cup Flour
- Prepare 1/4 Cup Whisked Yogurt
- Make ready 1/2 Tsp Baking Powder
- Take 1/2 tsp Salt
- Get 1/2 tsp Sugar
- Prepare Water as required
- Take Paneer Curry
- Get 1 Onion Chopped
- Get 1 Pack Paneer
- Take 2 Tomato Chopped
- Make ready 4 Clove Ginger
- Take 1 Inch Ginger
- Prepare 1/2 Tsp Cumin seed
- Get 2 tbsp Butter and oil
- Take 1 1/2 tsp Chilli Powder
- Make ready 7 Cashews
- Take 1 tsp Coriander Powder
- Make ready 1/2 tsp Turmeric powder
- Get to taste Salt
- Prepare 1 tsp Garam Masala powder
- Make ready 1/2 tsp Cumin Powder
- Get Fresh Cream
- Get 1 tsp Dry Kasuri Methi
- Get Leaves Coriander
- Get 1 Capsicum
Dahipuri, or dahi puri, is a snack which is very popular in India. The dish is a form of chaat it is served in mini-puri shells. As a tasty twist I added paneer to it, which is a fresh cheese common in South Asia. They are an unleavened deep-fried Indian bread.
Instructions to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)
#mycookbook:
- In a pan add some oil add one onion chopped sauté till soft add ginger garlic chopped two Tomatoes cook till soft along with some cashews. Add turmeric,chilli powder,coriander powder and sauté for while and cook them completely and grind to paste. Meanwhile sauté capsicum and keep aside and paneer.
- In a pan add butter and some oil once hot add cumin seed, add one Tsp chilli powder and sauté and add the paste quickly and cook for while add water half cup. then add garam masala and cumin powder and Dry Kasuri methi cook for while,add salt to taste.
- Once done add the capsicum and paneer and cook for while you can adjust the water but don’t make too watery. Last add some cream and cook and garnish with some coriander leaves.
Ingredients for the puris As amazing yeast naan bread is, we are sharing with you an instant version of naan bread recipe without the use of yeast. For those who are unfamiliar with naan, it's Indian flat bread made of plain flour. Nan looks absolutely delicious and comforting with some dhaba style dal and paneer curry. Tawa Paneer is a spicy semi-dry paneer dish which is made on a flat griddle (tawa), hence the name tawa paneer. It has small cubes of paneer cooked with Punjabi Dum Aloo - baby potatoes cooked in a spicy curry made with yogurt and a touch of cream.
So that is going to wrap it up for this exceptional food dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
