Pork Menudo
Pork Menudo

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, pork menudo. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pork Menudo is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Pork Menudo is something that I’ve loved my entire life. They’re nice and they look wonderful.

Pork Menudo is a Filipino pork stew dish with carrots and potato. Pork Menudo is the number one on the list of my comfort foods and it's hard for me to last a month without trying one - literally. Pork menudo is another dish that can be found in any Filipino gathering.

To get started with this particular recipe, we have to prepare a few components. You can cook pork menudo using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pork Menudo:
  1. Get 1/2 kg pork cut into cubes
  2. Take 1/4 kg chicken or pork liver cut into cubes (or 1 small can of liver spread)
  3. Prepare 4 hotdogs sliced diagonally (or 1 can of sliced vienna sausages) optional
  4. Take 500 grams tomato sauce
  5. Take 2 tbsp tomato paste
  6. Get 4 potatoes cut into cubes
  7. Take 2 carrots cut into cubes
  8. Prepare 4 clove garlic, chopped
  9. Prepare 1 small can green peas
  10. Take 2 medium onion, chopped
  11. Prepare 3 tbsp raisins
  12. Take 1 cooking oil
  13. Make ready 1/2 cup water
  14. Make ready 2 tbsp soy sauce
  15. Make ready 1 bay leaf
  16. Get 1 sugar to taste
  17. Get 1 salt and pepper to taste

Menudo is a popular Filipino pork dish and is ually served during gatherings and fiestas. Don't forget to serve with lots of steamed rice! Try this easy eight-step menudo recipe! Menudo is well-known among carinderias or turo-turo around the Philippines.

Steps to make Pork Menudo:
  1. Saute garlic and onions until garlic turns golden brown and onin is transluscent. Set aside.
  2. Cook pork cubes in oil for 15-20 minutes or until brown and tender. Add and cook chicken liver for 15 minutes or until it starts to break down a little in the edges or changes color. If using liver spread, add it after next step.
  3. Add and cook hotdogs or sausage. Add potatoes and water. Bring to boil and simmer until potatoes are cooked. Add carrots and green peas.
  4. Add sauted garlic & onion. Pour tomato sauce, tomato paste, soy sauce, and water. Add raisins, bay leaf, sugar, salt, and pepper to taste. Simmer for 5-10 minutes or until sauce reduces.
  5. Serve with rice and enjoy!

Even in celebratory feasts, such dish is something that you won't miss. The Pork Menudo Recipe is a delectable dish. It is composed of pork stew combined with liver The good thing with Pork Menudo is you can skip some of the ingredients, if you don't like the taste of the. Pork Menudo is a type of Filipino pork stew. It is commonly cooked with pork liver, but it can be Menudo is eaten with rice -just like any other Filipino stew.

So that is going to wrap this up with this exceptional food pork menudo recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!