Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vermicelli potato birds nest. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Vermicelli potato birds nest is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Vermicelli potato birds nest is something that I’ve loved my entire life.
This is a very nice and easy recipe which is fun to make and Yumm to eat. Enjoy this recipe with your family and friends, especially kids gonna. Vermicelli Bird's Nests are just the perfect little thing to put on your Easter table because Kids and adults alike will love them.
To get started with this recipe, we have to prepare a few ingredients. You can have vermicelli potato birds nest using 26 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Vermicelli potato birds nest:
- Get Ingredients for the tikkis
- Get potatoes (boiled and mashed)
- Prepare green peas crushed
- Prepare capsicum chopped
- Get chopped ginger, garlic & green chilles each
- Get chilli powder
- Make ready haldi powder
- Take coriander leaves
- Make ready paneer grated
- Make ready Salt
- Prepare Ingredients for paneer eggs
- Get paneer grated
- Make ready pepper powder
- Prepare Salt
- Prepare Ingredients for outer layer
- Take refined flour(maida mixed with some water)
- Get For coating vermicelli
- Prepare Mint coriander chutney
- Take mint leaves
- Get coriander leaves
- Get green chilli
- Prepare lemon juice
- Make ready sugar
- Take black/regular salt
- Make ready Water
- Take coriander leaves for garnishing
Add in the fish and potato mash and mix well. Keep on simmer for five minutes. Empty into a bowl and allow to cool slightly. Vermicelli is a traditional type of pasta round in section similar to spaghetti.
Instructions to make Vermicelli potato birds nest:
- Add all chutney Ingridents in mixer grinder and prp chutney & keep aside
- To make tikkis add all the ingredients in bowl, adjust the Seasoning and combine well
- Shape the tikkis in rounds & make a small dent in the center with ur thumb to form the nest shape
- Now dip these tikkis in a thin batter made with flour and water
- Thn coat in broken vermicelli, at this point this point ur tikkis should look like a nest
- Chill the birds nest for 15mins
- Now heat oil in kadai and deep fry till golden brown
- For paneer eggs, mix the ingredients in a bowl and shape into small eggs & deep fry in hot oil for 30secs
- For assembling : take the birds nest add a spoon of green chutney in the centre, add couple of coriander leaves & place 3 small eggs over it
- Serve hot with green chutney & tomato ketchup
- Note : make sure there is no extra water in boiled potatoes.
In English-speaking regions it is usually thinner than spaghetti, while in Italy it is typically thicker. The term vermicelli is also used to describe various types of thin noodles from Asia. A wide variety of sweet potato vermicelli options are available to you, such as origin, certification, and coarse cereal type. Vietnam is a country that is sweltering just about all year long, so many of its traditional dishes are perfectly suited for heat management, like the shrimp vermicelli bowl recipe I'm sharing with you today (lucky you!). Potato Vermicelli Cutlet is a delicious snack recipe that can be had as an appetizer or snack.
So that is going to wrap this up for this exceptional food vermicelli potato birds nest recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
