Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, bicol express (pork). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bicol Express (Pork) is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Bicol Express (Pork) is something that I’ve loved my entire life. They are nice and they look wonderful.
Pork Bicol Express has the entire characteristic that I enjoy in a pork dish. It is tender, creamy, and tasty. In addition, it has that good amount of heat that can awaken my taste buds.
To begin with this particular recipe, we must first prepare a few components. You can have bicol express (pork) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bicol Express (Pork):
- Prepare Salt and pepper
- Take 3 cloves garlic
- Take 1/2 onion diced
- Prepare 1 can coconut milk
- Prepare 3 pound pork belly
- Take 8 red chilli
- Make ready 1 cup water
- Get 1 teaspoon sugar
Bicol Express is a Filipino dish of browned pork cooked with finger chilies and coconut cream. If you cook Bicol Express the way Speedy does, you get better texture, flavor and color. Bicol Express, known natively in Bikol as sinilihan (lit. 'spiced with chili'), is a popular Filipino dish which was popularized in the district of Malate, Manila but made in traditional Bicolano style. It is a stew made from long chilies (siling mahaba in Tagalog), coconut milk, shrimp paste or stockfish, onion.
Instructions to make Bicol Express (Pork):
- Sautè garlic and onion then add pork and cook it until it turns brown
- Add coconut milk and salt and pepper to taste. Leave it for 5-10 minutes
- Add red chili and sprinkle the sugar to balance the taste. Leave it for 7-10 minutes.
- Ready to serve! Enjoy!
This Bicol Express is made of pork belly, traditional shrimp paste, mild chilies, and coconut milk. It is rich, savory, fragrant from the chilies but not too spicy. Bicol express is a spicy Filipino stew consisting of bite sized pieces of pork with chilies, coconut milk, shrimp paste (bagoong), onions, tomato and garlic. The dish is named after the train in the Bicol. Pork Bicol Express is a type of Filipino spicy pork dish.
So that’s going to wrap it up with this special food bicol express (pork) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
