Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, thai style rice salad / kao kruk krapi. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Thai Style Rice Salad / Kao Kruk Krapi is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Thai Style Rice Salad / Kao Kruk Krapi is something that I have loved my entire life.
Thai-Style Rice Salad. this link is to an external site that may or may not meet accessibility guidelines. Kao Yum, or Khao Yum, is a specialty of Southern Thai cuisine that has become popular in Bangkok in recent years because of the healthy, clean eating trend! The rice is often dyed blue for Khao Yum, although you can most certainly use plain white rice, OR dye the rice a different colour such as yellow.
To get started with this recipe, we have to prepare a few ingredients. You can have thai style rice salad / kao kruk krapi using 28 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Thai Style Rice Salad / Kao Kruk Krapi:
- Take 4 cup cold cooked rice or left over rice
- Make ready 1 1/2 tbsp good quality shrimp paste
- Get 4 clove garlic
- Get 1 tbsp sugar
- Prepare 1 tsp black pepper
- Make ready 2 tbsp oil to fry rice
- Make ready side dish1 omelet
- Take 4 eggs
- Prepare 1/3 tsp each salt and pepper totaste
- Prepare side dish2
- Take 1/2 cup dry shrimps,large size
- Make ready side dish3
- Take 4 chinese saussage
- Make ready side dish4 sweetens pork
- Prepare 400 grams pork or pork belly,sliced
- Make ready 2 tbsp palm sugar
- Prepare 1 tsp sugar
- Prepare 1 1/2 tbsp soy sauce
- Make ready 1 1/2 tbsp oyster sauce
- Prepare 1 salt and pepper to taste
- Make ready side dish5 seasoningand vegetables
- Prepare 3 lime,cut 6 each use to squeez to rice before eat
- Prepare 3 cucumber,slice
- Get 1 green mango ,sour taste needed
- Prepare 100 grams hot chili,chopped optional
- Make ready 5 salted eggs / quartered
- Get 5 yard long beans,sliced
- Get 1 coriander or dills to garnish
Delicious chicken with rice cooked in indian style. Top view fast food mix hamburger doner sandwich chicken nuggets rice vegetable salad chicken sticks caesar salad mushrooms pizza chicken ragout french fries mayo a. Rice (Khao) is not only the food of Thailand, it is a fundamental part of Thai life, essential to its culture and traditions. Rice is not just part of a meal, it is the meal.
Steps to make Thai Style Rice Salad / Kao Kruk Krapi:
- Prepare side dish ingredients,sliced chinese saussage,fry on low heat until crispy and turn reddish ,set aside..option.. you can bake it
- Prepare eggs,crack,beat,seasoning,fry on medium until cook,let it cool ,slice to thing threads,set aside
- Prepare sweetens pork,dissolve palm sugar,mix sugar,add water,simmer until shinny,add pork,lets it glazed pork,let cool ,set aside
- Cut,chop,slice side vegetables
- Cook rice,crush garlic and dry shrimps ,fry until almost golden,add shrimp paste ,stir until it turn reddish,dont let burn,add rice,seasoning,stir to mix evenly ,heat off
- To serve: set fried rice on serving plate,surround with all side dish,before eat squeeze lime juice ,this menu is quite a lot work to do ,so not every restaurant have it ,dont be afraid of shrimp paste smell,because when you do it right way its smell so good and great taste too :)
Served with peanut sauce and cucumber salad. Ma Ya's rice dishes, curries, and treats show coconut's sweet and savory versatility. A Thai-style granite mortar and pestle is recommended for making this dish, which involves pounding aromatic ingredients to bits before incorporating them into room-temperature rice. Photo about Traditional Thai Shimp Fried Rice Kao Kook Ka Pi. The Southern Style Rice Noodles Salad with Crab Curry Sauce, Kanom Jeen Nam Ya Tai - Thai Curry Episode XV.
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