Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, my family's favorite kansai-style "modan" okonomiyaki. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
My Family's Favorite Kansai-style "Modan" Okonomiyaki is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. My Family's Favorite Kansai-style "Modan" Okonomiyaki is something which I’ve loved my whole life.
Kansai- or Osaka-style okonomiyaki is the predominant version of the dish, found throughout most of Osaka style Modan-yaki and lunch set. When served with a layer of Okonomi-mura, in Naka-ku in Hiroshima, was the top food theme park destination for families in. Spanish Style, Chana Masala, Octopus, Potatoes, San, Cooking, Ethnic Recipes, Food, Baking Center.
To begin with this particular recipe, we must prepare a few components. You can cook my family's favorite kansai-style "modan" okonomiyaki using 20 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make My Family's Favorite Kansai-style "Modan" Okonomiyaki:
- Make ready ★Okonomiyaki flour
- Get ★Water
- Prepare ★Eggs
- Make ready Cabbage (roughly shredded)
- Get Red pickled ginger
- Make ready as much (to taste) Frozen corn kernels
- Prepare stalks, each about 10 cm long Green onion
- Make ready Mochi cakes (diced)
- Take Peeled shrimp
- Make ready Tempura crumbs (I purchased mine from a local udon restaurant ♪)
- Make ready to 10 leaves ☆Shiso leaves
- Make ready per pancake ☆Shredded cheese
- Make ready divided into 4 portions ☆Chinese style noodles
- Make ready ☆Pork
- Make ready ※Egg
- Make ready Tonkatsu sauce
- Prepare Mayonnaise
- Make ready Aosa seaweed
- Take Bonito flakes
- Get to spread on the griddle Vegetable oil
When watching your favorite anime, y. Okonomiyaki is very popular dish especially in the Kansai region and Hiroshima pref. It has its various type with ingredients so you can select different topping and ingredients: My Japanese mate had Modan(Modern) yaki which contains noodles with some ingredients and topping. Must Eat - Modan Okonomiyaki Discover how we prepare a Modan Okonomiyaki.
Instructions to make My Family's Favorite Kansai-style "Modan" Okonomiyaki:
- Put the ★ ingredients in a large bowl, and mix well in large circling motions.
- Add all the ingredients in order up to the tenkasu, starting with the cabbage! I put a lot of tenkasu and corn. Use the other additions as reference.
- Mix with a ladle, and pour on an electric griddle in 4 portions. Top with the ☆ shiso leaves and cheese in that order.
- Divide the Chinese noodles into 4 portions and lay the cheese and shiso. Layer on plenty of pork slices.
- While you're laying the ingredients on top the pancakes, it should brown nicely, so flip them over.
- When the pork is cooked through and lightly browned, flip the pancakes again.
- Flip again once more, crack eggs on the griddle, and place a pancake on each egg, with the meat side down.
- Flip them over again - they should look like this (The eggs should be soft-set).
- Top with sauce, mayonnaise, aosa seaweed and bonito flakes to taste, and they're done.
Read also: Japanese Encyclopedia: Okonomiyaki, Kansai Style Wagyu or Okonomiyaki? In Osaka, okonomiyaki with noodles in it is called modan yaki, but Hiroshima-style okonomiyaki If you take a look at Kansai-style okonomiyaki and Hiroshima-style okonomiyaki, they both share. I rained heavily, so I decided not to go out. I will go to eat Japanese pizza, "okonomiyaki" tomorrow. It has cabbage, bean sprout, egg, pan-fried noodles, boiled well beef sinew ,and some seasoning in it.
So that’s going to wrap it up for this special food my family's favorite kansai-style "modan" okonomiyaki recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
