Angry bird cake
Angry bird cake

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, angry bird cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Angry bird cake is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Angry bird cake is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook angry bird cake using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Angry bird cake:
  1. Make ready eggs
  2. Prepare sugar
  3. Take flour
  4. Prepare vanilla essence
  5. Prepare baking powder
  6. Get cocktail
  7. Make ready pakets of pineapple juice
  8. Get Whipy whip cream for icing
  9. Make ready Red blue green and yellow food colour

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Instructions to make Angry bird cake:
  1. Separate egg yolk and egg whites
  2. Start beat egg white first and beat it until it makes a soft peaks and add sugar gradually
  3. Nw beat egg yolks and add vanilla essence in it
  4. Nw mix egg yolks batter in egg whites batter mix both with soft hands
  5. Nw mix.dry Ingredients and mix it with roll cut method
  6. Nw put cake batter in mould and bake it in preheat oven on 180 ° for 30 mints
  7. After cake baked cut it into two halfs and let it cool
  8. When if cool nw soak it with pineapple juice and put whiped cream and spread coctail on it
  9. Nw soak second half with juice and put it on base part
  10. Nw crumb ice it and put it in fridge for 15 min to set
  11. Nw the last part is cake decoration drwa angry bird face with sweqer on cake and start decorate it with beat and colour mix cream
  12. Nw put it in fridge for setting and nw your cake is ready to eat😋😋

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