Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fried bitter gourd. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fried bitter gourd is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Fried bitter gourd is something that I have loved my entire life. They are fine and they look fantastic.
Kakarakaya fry recipe video or bitter gourd stir fry recipe - Simple, healthy Bitter gourd is said to be one of the veggies that regulates blood sugar levels, so it is good to use them at least occasionally. The bitter gourd looks like a cucumber but with ugly gourd-like bumps all over it. Bitter gourds are very low in calories but dense with precious nutrients.
To begin with this recipe, we have to first prepare a few ingredients. You can have fried bitter gourd using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fried bitter gourd:
- Prepare 1 kg bitter gourd
- Prepare onion half kg
- Make ready 1 cup oil
- Get 2 tomato
- Prepare 2 tbs garlic paste
- Get 1 tbs masala powder
- Get 1 tbs turmeric powder
- Make ready 1 tbs salt
- Take 1.5 tbs red chilli powder
- Prepare 2 tbs green chilli paste
Recipe Category: Lunch / side dish Prep Add cut bitter gourd, squeezed out from the curd, turmeric, sambar powder. Frying the bitter gourd slices in the correct oil temperature and not over frying it on high heat until they turn really dark in color is a key step in this recipe so please pay attention to the frying process. Slice each piece of bitter gourd into fairly thin half-moon shape. Transfer them to a colander and sprinkle the salt Heat the oil in a wok, and fry the bitter gourd pieces in batches to a crisp brown.
Steps to make Fried bitter gourd:
- Wash bitter gourd and cut into same size ring like.
- Take a pan add oil when oil is hot then add bitter gourd cook until dark brown.
- Add garlic paste and green chilli paste cook for 5 minute.
- Add onion cook till brown.
- Add turmeric powder salt and red chilli powder and garam masala powder cook for 10 to 15 minute.
- Ready to serve it.
Bitter gourd to combat Toxemia: Bitter gourd contains beneficial properties that cleanses the blood Drink this regularly and try to avoid high intake of sugar in food, reduce meat, fried foods and eat. Crispy fried bitter gourd salad or karawila sambol is a Sri Lankan salad recipe with fried bitter gourd, onion, tomatoes, green chilli, etc. A wonderful concoction of a few ordinary things and hey. Enjoy tender, juicy bitter gourd slices nestled in a fluffy and flavourful omelette. Apparently Bitter Gourd is very healthy — it seems to be just another veg that cures anything — but Goes very well alone with rice or a more complete Indian dinner: Carrot Raitha, Fried Bitter Gourd.
So that’s going to wrap it up with this exceptional food fried bitter gourd recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
