Kupat Tahu Blabak - Magelang Indonesia
Kupat Tahu Blabak - Magelang Indonesia

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, kupat tahu blabak - magelang indonesia. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ceritanya mau nostalgia sama kampung halaman niih. Setiap pulang ke Jogja selalu beli makanan ini, karna banyak banget penjual Kupat Tahu. Kupat tahu ini makanan khas dari Magelang, tepatnya daerah Blabak.

Kupat Tahu Blabak - Magelang Indonesia is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Kupat Tahu Blabak - Magelang Indonesia is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have kupat tahu blabak - magelang indonesia using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Kupat Tahu Blabak - Magelang Indonesia:
  1. Make ready You can add as much as you want guys :)
  2. Take small diced tofu
  3. Take small diced kupat (Indonesian rice packed dumpling)
  4. Prepare bean sprout
  5. Take cabbage (cut into size as you want)
  6. Prepare bird eye chili
  7. Make ready peanut (2 handfull for 1 portion)
  8. Prepare garlic (just a half clove for 1 portion)
  9. Prepare cooking oil
  10. Make ready salt
  11. Make ready fried red onion
  12. Take chopped salary
  13. Get Broth:
  14. Make ready palm sugar
  15. Take salt
  16. Prepare Indonesian bayleaf
  17. Get -mm-long galangal
  18. Make ready water

Kuliner kupat tahu blabak magelang jawa tengah , makanan kas blabak magelang selain getuk dab tape. Resep dengan petunjuk video: Kupat Tahu adalah makanan tradisional Indonesia, berisi ketupat dan tahu goreng yang disiram dengan bumbu kacang. Sering dijadikan menu sarapan di Indonesia. Nama : Kupat Tahun Magelang Pak Slamet Alamat: Jl.

Steps to make Kupat Tahu Blabak - Magelang Indonesia:
  1. Broth : Add all the ingredients into the water and boil until the water is half remain.
  2. Fry the diced tofu, cabbage and peanuts (separately).
  3. Soak bean sprout in hot water for about 15 mins.
  4. Grind the garlic, salt and chili first, and then the fried peanut on a plate.
  5. Add tofu, kupat, cabbage, bean sprout and pour the broth.
  6. Complete with fried red onion and chopped celery if you like.
  7. Enjoy it and welcome to Magelang :)

Tentara Pelajar, Kemirirejo, Magelang Tengah, Cacaban, Magelang Tengah, Kota Tengah liburan ke Borobudur? Nah, pastikan untuk berbuka puasa di kawasan Blabak. Di daerah ini terdapat kedai dengan kupat tahu yang rasanya juara. One dish meal (satu sajian lengkap) ala Indonesia ini memadukan potongan ketupat, irisan kol, tauge, tahu putih goreng, kacang tanah goreng, dan guyuran kuah manis yang menyegarkan. Kupat tahu atau tahu kupat sebenarnya banyak ditemukan di berbagai daerah.

So that is going to wrap this up for this special food kupat tahu blabak - magelang indonesia recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!