Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, raw banana dosa. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Raw banana dosa is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Raw banana dosa is something which I have loved my whole life.
How to prepare Raw Banana Dosa Recipe Video Witty Cooking #RawBananaDosa #Tiffins #amruthaskitchenandbeauty We regularly update new recipes every week on. #dranupamahasanadka Raw Banana Dosa recipe. Raw Banana Dosa is a fiber rich breakfast for all age groups.
To get started with this particular recipe, we must prepare a few components. You can cook raw banana dosa using 19 ingredients and 20 steps. Here is how you can achieve that.
The ingredients needed to make Raw banana dosa:
- Get For dosa ingredients.
- Take 1 cup Rice
- Take 1/2 cup Udad dal dhuli
- Take 1 pinch Salt
- Prepare For filling ingredients.
- Take 1 cup Raw banana boiled and chopped
- Get 5 Curry leaves
- Get 2 Dry red chilli
- Prepare 1/2 tsp Rai
- Get 1/3 tsp Cumin seeds
- Prepare 1 Onion chopped
- Get 1 tsp Salt
- Get 1/2 tsp Red chilli powder
- Get 1 tsp Coriander powder
- Make ready 1/2 tsp Garam masala powder
- Get 1 tsp Samber masala
- Get 1/3 tsp Turmeric powder
- Prepare 1 tsp Coriander chopped
- Take 1 tsp Oil
Its full of fiber and very healthy. needs no fermentation yet this plantain dosa or balekai dosa turns crispy !! Yes, plantain skin can be consumed too, which we usually discard. A mom writes into me, Hey Sangeetha, I just saw this in the local Indian store here in the US. However, I have no clue how to use it.
Instructions to make Raw banana dosa:
- Method for dosa
- Soak dal and rice in water for over night
- Then blend it and make fine puree
- Add salt in it and leave it for 2 hours
- Then take a wok
- Add oil in it
- Then add rai, cumin seeds, dry red chilli and curry leaves in it
- Then add garlic in it and saute it
- Then add onion in it and saute it.
- Then add all spices in it and mix it well
- Cook it for 1minute
- Then add boiled raw banana chopped in it
- Mix it well
- Cover it and cook it for 8 minutes on slow flame
- Stuffing is ready
- Then spread little oil on non stick tawa
- Spread dal rice batter on it..
- Cook it on slow flame for few minutes
- Then put stuffing on the middle of the dosa
- Fold it and serve hot with chutney or sauce
Tawa roasted raw banana fry / Vazhakkai varuval in Tamil was in my try list for years. Last week I tried this raw banana roast in dosa tawa for the first time. Peel them and cut in the round shape. Visit CalorieKing to see calorie count and nutrient data for all portion. Raw banana fry recipe made in Andhra style - One of the easiest and delicious raw banana recipes.
So that’s going to wrap it up for this exceptional food raw banana dosa recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
