Mango Broccoli Tarts
Mango Broccoli Tarts

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mango broccoli tarts. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mango Tart Recipe Follow this recipe to learn how to make mango tart. Spray a cookie sheet with nonstick spray and place tart shells on sheet. These were delicious, rich, tart, and creamy.

Mango Broccoli Tarts is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Mango Broccoli Tarts is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have mango broccoli tarts using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mango Broccoli Tarts:
  1. Get 6-8 slices Bread
  2. Get 1 Diced ripe mango
  3. Get 1 cup Blanched Broccoli florets
  4. Prepare 1/2 Red bell pepper cut in small cubes
  5. Prepare 2 tbsp crushed roasted peanuts
  6. Make ready 2 tbsp Honey
  7. Make ready 1 tbsp kasundi mustard
  8. Prepare 1 tbsp lemon juice
  9. Get to taste Salt and pepper

Starting from the outer edge, place mango slices in a circular pattern, making full rotations all the way to the center. Chill the fruit tart for at least an hour. This tart takes a tropical turn with its lime pastry cream and sliced mango and kiwi. Remove tart from side of pan.

Instructions to make Mango Broccoli Tarts:
  1. Remove hard sides of the bread. Roll each slice thin with the help of a rolling pin.
  2. Line these bread pieces in a muffin tray and bake at 180’C for 5-7 mins in a preheated oven.
  3. Remove when crisp. Cool.
  4. In a mixing bowl mix together Broccoli, Mango and Bell pepper.
  5. In another bowl mix honey, lemon juice and mustard sauce. Add salt and pepper to taste. Mix well.
  6. Add this dressing to the vegetables.
  7. Fill the prepared filling in the tarts and top with crushed peanuts.
  8. Serve immediately.

Place tart, still on pan base, on serving plate. Evenly press the pastry onto the bottom and up the sides of your pan. off the top of the tart pan. Mango Tarts, an instant hit at tea parties. These delicious rich tarts with a creamy lemon filling topped with mango slices will just melt in your mouth. Mango Tarts recipe - How to make Mango Tarts.

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