Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, #navratri satvik food# samak pulav. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
#NAVRATRI SATVIK FOOD# Samak Pulav is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. #NAVRATRI SATVIK FOOD# Samak Pulav is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook #navratri satvik food# samak pulav using 2 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make #NAVRATRI SATVIK FOOD#
Samak Pulav:
- Get Samak chawal (roasted brown) ghee jeera green chilli peanuts cashew raisin
- Make ready leaves chopped tomato carrot chopped ghiya chopped potato diced salt black pepper chilli paste lemon juice paneer fried coriander
Instructions to make #NAVRATRI SATVIK FOOD#
Samak Pulav:
- Take roasted samak chawal boil it till soft drain the water keep a side.. - Take a kadayi add ghee..zeera..peanuts.cashews..raisin..hari mirch saute for a min now add ghia..carrot..potato..saute till soft..now add tomato and all the seasoning.. at lat add boiled samak.paneer.. slready to serve with curd..
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