Cheese muffins with a sweet marmite glaze
Cheese muffins with a sweet marmite glaze

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cheese muffins with a sweet marmite glaze. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Cheese muffins with a sweet marmite glaze is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Cheese muffins with a sweet marmite glaze is something which I have loved my entire life.

Marmite adds a fun twist to these cheese and onion muffins. Perfect for a quick snack on-the-go. Whisk the egg into the Marmite-milk mixture, then pour over the dry ingredients and fold together briefly, being careful not to over-mix.

To get started with this recipe, we must first prepare a few components. You can cook cheese muffins with a sweet marmite glaze using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheese muffins with a sweet marmite glaze:
  1. Make ready self raising flour
  2. Prepare milk
  3. Get olive oil or canola oil
  4. Prepare dried herbs
  5. Take eggs, lightly beaten
  6. Make ready Gouda cheese, grated
  7. Take Parmesan cheese
  8. Get heaped tablespoon of marmite
  9. Get water
  10. Make ready golden syrup

Homestyle marmite chicken involves deep frying large pieces of chicken & coating them with a thick, sticky & sweet sauce. Especially when you're using Canadian cheddar with some sliced green onions for a bit of depth. hi kelly! the sour cream adds a bit of tenderness and moisture. i think if you took it out you'd end up with a dense muffin. the sugar on the other hand can definitely be cut. A quick Savoury Muffins recipe, packed with cheese and corn. These vegetarian bakes make a tasty lunchbox filler or breakfast for kids and adults!

Instructions to make Cheese muffins with a sweet marmite glaze:
  1. Pre-heat oven to 180 degrees C. In a large mixing bowl, add the flour, eggs, oil, milk, and grated cheese.
  2. Stir the ingredients gently until just combined. In a greased muffin tray, divide the batter into the tray, sprinkle over a little extra cheese and bake for 20 minutes
  3. Whilst the muffins are baking, make the glaze by mixing the marmite, water and golden syrup together in a small microwaveable bowl. Warm in the microwave for 20-30 seconds until a syrupy glaze mix is formed. Stir to combine
  4. Once the muffins have cooled down, pour the glaze over the muffins.
  5. Enjoy fresh as a great on the go Brekkie! :)

I knew that they had the promise of being something wonderful. A pocket of sweet, salty, cheese goodness, waiting to be eaten warm with a hunk of butter. Not overly cheesy, but feel free to add more. This is a great recipe if you are looking to make a sweet cheddar cheese muffin which is exactly what I was looking for. These are NOT a savoury muffin.

So that’s going to wrap it up with this special food cheese muffins with a sweet marmite glaze recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!