Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ravioli with creamy spinach sauce. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
So I made super delicious spinach ravioli with ricotta cheese filling in a creamy tomato sauce. Here is my recipe featured on SeriousEats Weekend Cook and Tell: Fresh Pasta. Cook spinach according to package directions; place in strainer.
Ravioli with Creamy Spinach Sauce is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Ravioli with Creamy Spinach Sauce is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have ravioli with creamy spinach sauce using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ravioli with Creamy Spinach Sauce:
- Make ready frozen beef ravioli
- Get Birds Eye frozen chopped spinach
- Take 14.5Oz jar Alfredo pasta sauce
- Prepare ground nutmeg
- Make ready chopped tomato or roasted red pepper
- Prepare garlic pepper
This creamy spinach and cheese ravioli dish is a total breeze to throw together and features my go-to alfredo sauce and a whoooole lot of spinach! Creamy sauce flavoured with sun-dried tomato pesto, garlic and basil comes together in a flash! If you are looking for an even easier recipe, check out my basic pasta cream sauce. For cheese stuffed ravioli like spinach and ricotta, that happens to be my son's favourite, I go for a simple cream sauce.
Instructions to make Ravioli with Creamy Spinach Sauce:
- In large saucepan, cook ravioli according to package directions; drain and set aside
- Cook spinach according to package directions; place in strainer. Press excess water from spinach with back of spoon.
- In same saucepan, place spinach, Alfredo sauce and nutmeg; cook over medium heat until heated through.
- Add ravioli and tomato; toss together.
Layered with creamy spinach sauce and grated cheese then baked until golden and bubbling. This indulgent creamy cheese and spinach sauce pairs so well with ravioli. Post in collaboration with Giovani Rana. How central is food in your life? I don't mean food as pure sustenance - I mean food as an indulgence, as.
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