Veg thali with rice, mix dal tadka, aloo patal stir fry and salad
Veg thali with rice, mix dal tadka, aloo patal stir fry and salad

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, veg thali with rice, mix dal tadka, aloo patal stir fry and salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Veg thali with rice, mix dal tadka, aloo patal stir fry and salad is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Veg thali with rice, mix dal tadka, aloo patal stir fry and salad is something which I’ve loved my whole life. They’re nice and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few components. You can have veg thali with rice, mix dal tadka, aloo patal stir fry and salad using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Veg thali with rice, mix dal tadka, aloo patal stir fry and salad:
  1. Prepare For rice:
  2. Make ready 1 cup rice
  3. Prepare 2 cups water
  4. Make ready For mix dal : see the link below provided
  5. Prepare For aloo patal stir fry:
  6. Make ready 2 medium size Potatoes sliced thinly
  7. Take 5 piece patal sliced length wise
  8. Get 2 tbsp Mustard oil
  9. Prepare 1 green chilli
  10. Make ready 1/2 tsp cumin seeds
  11. Make ready 1 pinch aesfoetida
  12. Prepare to taste Salt
  13. Prepare Turmeric powder

Also we would have a dal to mix with plain rice or some kind of pulao / fried rice. Curd, Pickle and salad are other accompaniments for this yummy menu. Most of us love Paneer especially kids and Paneer gravy would I love aloo with cabbage dry curry which is always a best dry curry with chapati. Dal tadka is one of the basic and simple dal which Cabbage Thoran

Instructions to make Veg thali with rice, mix dal tadka, aloo patal stir fry and salad:
  1. To cook rice: add rice and water in a pressure cooker and wait for 2 whistle on medium flame. Let the pressure release and then open the lid.
  2. For aloo patal stir fry: heat oil in a kadahi, sprinkle cumin seeds, green chilli, aesfoetida. Let it splutter, add aloo patal. Cook covered for 3-4 minutes stirring in between. Remove lid, add turmeric powder and salt. Mix well and cook stirring for 5-6 minutes till it is completely cooked.
  3. For mix dal click:https://cookpad.com/in/recipes/12364044-mix-dal-tadka?via=profile
  4. Serve your lunch hot with rice, dal, stir fry aloo patal, papad, salad and mangoes.

A simple, yet flavorful Instant Pot Dal Tadka or Yellow Lentil soup along with pot-in-pot basmati rice. Dal tadka is very quick to prepare and can be ready in minutes. It is one of the easiest to make for a week night dinner. Vegan and Gluten free. placeholder text. Ginger and Capsicum Fried Rice. placeholder text. placeholder text.

So that’s going to wrap it up with this exceptional food veg thali with rice, mix dal tadka, aloo patal stir fry and salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!