Walnut brownie with ice-cream
Walnut brownie with ice-cream

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, walnut brownie with ice-cream. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Walnut brownie with ice-cream is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Walnut brownie with ice-cream is something that I have loved my entire life. They’re nice and they look wonderful.

Today's recipe is Walnut Brownie with ice-cream without oven, which everybody loves to eat. Now you can make this delightful chocolaty desert at home by following simple steps. So Do try it and let me know in comments.

To begin with this particular recipe, we have to prepare a few components. You can have walnut brownie with ice-cream using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Walnut brownie with ice-cream:
  1. Take all-purpose flour
  2. Prepare baking powder
  3. Make ready baking soda
  4. Make ready cocoa powder
  5. Prepare sugar
  6. Take oil/ butter
  7. Get vanilla essence
  8. Take milk
  9. Take chopped walnuts
  10. Get vanilla ice cream(family pack)

Speaking of, Drew bought a mini package of cheesecake brownies from the store the other week. I took a look at the nutrition label out of curiosity and WOWZA there was a lot going on in. Advertising allows us to keep providing you awesome games for free. Ice cream on a piping hot brownie is always a quick and easy dessert!

Steps to make Walnut brownie with ice-cream:
  1. Take a big mixing bowl. Sieve maida, baking powder, baking soda and cocoa powder and sugar.
  2. Add vanilla essence and oil in it. Add milk and mix it well.
  3. Now preheat the cooker, then add salt in it. Put in a round ringin middle and grease the cake tin with oil. Dust some flour.
  4. Now add chopped walnuts and mix it well. Tap the tin. Put it in a preheated cooker. Cover the lid and bake it 40-45 mintues in a low flame.
  5. After 45 minutes and our brownie is ready. Let it cool down and demold it.
  6. Now heat the sizzler plate. Cut the brownie in a square piece. Then put the brownie and on top of it add the ice-cream. Drizzle some chocolate sauce on it and serve immediately.
  7. Restaurant style walnut brownie with ice-cream ready to eat.

But it really depends how you like your brownies! Do you want them to be just solid and fudge-filled or hollow and. These fudge-walnut brownies are so decadent tasting, you won't believe that they're lower in fat than traditional brownies. To ensure a nice fudgy texture, take care not to overbake. Crispy meringue rounds with butter cream icing coated with butter cake crumbs.

So that’s going to wrap it up for this special food walnut brownie with ice-cream recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!