Curd rice with fry curd chilli
Curd rice with fry curd chilli

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, curd rice with fry curd chilli. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Curd rice with fry curd chilli is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Curd rice with fry curd chilli is something that I have loved my entire life. They are nice and they look fantastic.

It is also believed that seasoning the thayir sadam with oil, ginger, chilli & spices. Curd rice recipe with step by step photos and video. Curd rice is a popular and tasty South Indian dish that is Tips for making curd rice.

To begin with this recipe, we have to prepare a few ingredients. You can have curd rice with fry curd chilli using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Curd rice with fry curd chilli:
  1. Make ready 1 cup Boiled rice
  2. Take 1 cup Fresh curd
  3. Get For tempting,
  4. Take 1 tsp sarso,
  5. Prepare 2 tsp jeera
  6. Get as needed Curry leaves
  7. Prepare 1-2 cloves of garlic crushed and cut pieces
  8. Make ready 1 tsp ghee

The curd rice is easy on the stomach and tastes great with a side of pickle and papadum! What is comfort food to you? Curd rice also called yogurt rice, is a dish originating from India. The word "curd" in Indian English refers to unsweetened probiotic yogurt.

Steps to make Curd rice with fry curd chilli:
  1. Mix curd and rice well,and tempered with jeera,Rai, Curry leaves mix well add salt if required,mix with garlic,fry,2 crd chilli, crush and mix it.and serve it.

Curd or dahi is a staple in almost all Indian households, especially during the summer Curd, or dahi as it is popularly known in India, is mostly known as yoghurt in most parts of the Churn the curd with a hand blender, until no lumps remain. This Curried Rice is a basmati rice recipe because it's on-point. The nutty flavour is ideal for the flavours in this recipe, but there's plenty of other rice options that I've covered in the recipe notes. Curd rice taste best with mango pickle, but my favorite is with garlic and tomato pickle. Wow I love that combo a lot.

So that is going to wrap it up with this exceptional food curd rice with fry curd chilli recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!