Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet and sour beef chilli dry with garlic rice. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
A simple and quick recipe of dry beef chilli that is going to give you the taste of authentic Chinese food. A simple and quick recipe of dry beef chilli that is going to give you the taste of authentic Chinese food. If you like my video, do share, like and subscribe my channel.
Sweet And Sour Beef Chilli Dry With Garlic Rice is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Sweet And Sour Beef Chilli Dry With Garlic Rice is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sweet and sour beef chilli dry with garlic rice using 33 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sweet And Sour Beef Chilli Dry With Garlic Rice:
- Take For batter :
- Prepare 1 egg
- Get 4 tbsp corn flour
- Take 1 tbsp Soya sauce
- Make ready 1 tsp salt
- Prepare 1/2 tsp White pepper pwd
- Take For beef chilli :
- Prepare Beef undercut or beef strips 1/2 kg
- Prepare to taste Salt
- Take 1 tsp Ginger garlic paste
- Make ready Chicken cubes 1
- Prepare Onion sliced 1 big
- Get Green chili slices 8
- Prepare 1 cup Spring onion
- Take 2 Potato for kids (optional)
- Prepare 1 cup Oil
- Take 1/4 cup Garlic chopped
- Take 1 tbsp Sugar
- Get 2 tsp Black pepper pwd
- Take 1 tsp White pepper pwd
- Get 1 tbsp Soya sauce
- Get 1 tbsp Vinegar
- Prepare 1 tbsp Worcestershire sauce
- Take 1 tbsp Chilli sauce
- Take For Rice :
- Prepare Garlic chopped
- Make ready to taste Salt
- Get 1/4 cup Oil
- Prepare 1 tbsp Soya sauce
- Take 2 tsp Black pepper pwd
- Prepare 1 tbsp Vinegar
- Prepare 2 cups Rice
- Get Water as required
Tangsuyuk is a Chinese sweet and sour pork dish adapted for Korean taste. It can also be made with beef. For a vegan tangsuyuk, try rehydrated dried shiitake mushrooms. They are meaty, chewy, and packed with earthy flavor.
Steps to make Sweet And Sour Beef Chilli Dry With Garlic Rice:
- Beat egg add salt, pepper, corn flour, soya sauce and make better.
- If you use undercut you don't have to boil meat, you can directly Deep in batter and fry. But I use beef thigh strips so I boiled with salt, gg paste, chicken cubes. When its done cool completely, add them in batter and deep fry them.
- I used potatoes for kids it's totally optional, but it's taste good with beef chilli. Cut potatoes in cubes and fry in sane oil.
- Now heat some oil add garlic chopped, fry well, now add, soya sauce, chili sauce, vinegar, Worcestershire sauce, salt(u can adjust salt according to your taste), sugar,black pepper pwd and cook for awhile.
- Cut sliced onions, green chili, spring onions.
- Add beef, all the veggies and mix well, serve immediately.
- For Rice : heat oil add garlic chopped, now add salt, black pepper, soya sauce, vinegar. Add your rice, water cook until water dries, put your rice on dum for about 10 mins.
- More pictures.
Dry Beef Chilli And Egg Fried Rice - Dry Beef Chilli And Egg Fried Rice - Chinese cuisine is one of the most easiest recipes to follow, and this recipe brought t. Related Searches: Dry Beef Chilli And Egg Fried Rice. Mix brown sugar, vinegar, soy sauce, garlic, ginger and pineapple juice (not pieces) together and pour over meat. Mix the steak with the garlic, soy sauce, sugar and a grind of black pepper. Slide the eggs on top and drizzle with the chilli sauce.
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