Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, okra natto. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
This 'Okra & Natto' is very popular in Japan. The slimy Okra mixed with slimy Natto makes it more slimy and it can be eaten as it is, but it's a great topping for Rice, Noodle and Tofu as. See more ideas about Body art tattoos, Tim burton tattoo, Tattoos.
Okra Natto is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Okra Natto is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook okra natto using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Okra Natto:
- Make ready 3 Okra
- Take 1 pack Natto (fermented soy beans)
- Make ready 1 Soy sauce
- Prepare 1 Japanese mustard
Nattō (納豆) is a traditional Japanese food made from soybeans that have been fermented with Bacillus subtilis var. natto. It is often served as a breakfast food. The Best Japanese Okra Recipes on Yummly My Mom's Simple Japanese Okra, Kielbasa And Chicken Gumbo, Dixie Stir-fry.
Steps to make Okra Natto:
- Boil the okra in salted water, cool, and thinly slice. Put the natto in a dish and top with the okra.
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Sliced okra is a bit crunchy and sticky. These are the appealing characteristics of okra. They tend to be healthy foods, too. Fermented soybeans called nattō is a representative slimy food that is often. Natto Roll, Inari Sushi, Natto Gunkam Sushi.
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