Carrot and yellow moong dal salad
Carrot and yellow moong dal salad

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, carrot and yellow moong dal salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Carrot and yellow moong dal salad is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Carrot and yellow moong dal salad is something that I have loved my entire life. They are fine and they look wonderful.

This Salad is High in protein and fiber, very tasty and easy to make. After soaking Moong Dal will be double in volume. Now I'm looking forward to making your carrot and moong dal salad just like you've written here.

To begin with this recipe, we must prepare a few components. You can cook carrot and yellow moong dal salad using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Carrot and yellow moong dal salad:
  1. Take 1/4 cup Yellow moong dal/lentil -
  2. Take 1 cup Finely chopped carrot -
  3. Get 2 tsp Oil -
  4. Prepare 1/4 tsp Cumin seeds -
  5. Get 1/4 cup Finely chopped dry coconut -
  6. Make ready 2 tbsp Chopped coriander leaves -
  7. Get 1/4 tsp Chopped green chilli -
  8. Take 2 tbsp Lemon juice -
  9. Take 1 tsp Finely chopped ginger -
  10. Get to taste Salt -
  11. Make ready 1/4 tsp Black pepper powder -
  12. Make ready 1/2 tsp Sugar -

Moong dal and garlic go really well together in my opinion and so I add a ton of it to this recipe. I used split peas and carrots, not having yellow lentils. This post may contain affiliate links, see my Privacy Policy. I absolutely love the moong dal and this recipe is the only one I've ever cooked with the moong lentils.

Steps to make Carrot and yellow moong dal salad:
  1. Soak moong dal for 4 - 5 hours and strain it.
  2. Take a bowl add lemon juice,sugar,salt,black pepper powder and chopped ginger and mix well.
  3. Now dressing is ready.
  4. Heat oil in a pan.
  5. Add cumin seeds to crackle.
  6. Add yellow moong dal/lentil and cook for 2 - 3 mins and turn off the flame.
  7. Take a bowl add carrot,coriander leaves,green chilli,coconut and mix well.
  8. Add yellow moong dal/lentil and dressing and mix well.

Za'atar Roasted Carrots & Cauliflower over Sa. Cucumber, Capsicum and Celery Salad Sprouted Moong Salad. Moong dal bhajiya recipe - moong dal bhajiya or moong dal pakora is a street food snack from Mumbai. These are fried fritters made from yellow mung You could also add some grated carrots, cucumber or beets. Basic moong dal salad recipe calls for soaked moong dal and cucumber.

So that’s going to wrap it up with this special food carrot and yellow moong dal salad recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!