Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, poha & chana dal salad. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Poha recipe - Poha or pohe is a quick Indian breakfast & snack made with beaten rice or flattened rice, spices, peanuts and onions. It is not only popular in Maharashtrian and Gujarati cuisines but also in. Poha is a popular Maharashtrian breakfast recipe made from red or white flattened rice, herbs and spices.
Poha & Chana Dal Salad is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Poha & Chana Dal Salad is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have poha & chana dal salad using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Poha & Chana Dal Salad:
- Make ready 1/2 cup brown poha (beaten flat rice), washed and drained
- Take 1/2 cup chana dal (bengal gram), soaked overnight
- Prepare 1/4 cup capsicum (any colour), sliced
- Take 1/2 onion, sliced
- Take 1 green chilli, thinly sliced (opt)
- Make ready to taste salt and pepper
- Make ready 1 tsp. olive oil
- Get 1 tsp. lemon juice or to taste
- Make ready 1 tbsp. coriander leaves
Poha is a simple but hearty breakfast and brunch dish that originated in Northern India. Also known as aloo poha, it is made of pressed rice, potatoes, onions, and spices and is a quick and easy meal to. Learn how to make Poha, an easy flattened rice recipe for breakfast at home. Poha is a very popular Maharashtrian breakfast recipe which is quick and very.
Steps to make Poha & Chana Dal Salad:
- Boil the chana dal for 1 whistle. Drain and mix along with all the other ingredients and serve, garnished with coriander leaves.
Poha is a light and fast food that can be prepared in a jiffy. Poha can be eaten with pickles of your choice along with curds. This is a simple and easy dish and can be prepared at home in a short span. The Indian breakfast food poha is filling and light on the stomach. But did you know that it is also a probiotic and also rich in iron?
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