
Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, teriyaki pork lo mein. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Learn how to make Teriyaki Pork Lo Mein. Remove pork from skillet and toss with soy sauce; set aside. This pork lo mein recipe makes for a quick and easy weeknight dinner!
Teriyaki Pork Lo Mein is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Teriyaki Pork Lo Mein is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook teriyaki pork lo mein using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Teriyaki Pork Lo Mein:
- Get boneless pork chops - sliced into strips
- Make ready Birds Eye Asian Medley veggies
- Prepare chopped scallions
- Make ready whole onion - chopped
- Make ready Soba Noodles
- Prepare Sriracha Sauce
- Make ready Soy Sauce
- Take Hoisin Sauce
- Make ready minced Garlic
- Get Sesame Seed oil
- Make ready Paprika
- Get Sugar
Add cooked pasta, vegetables, and sauce. Using two spatulas or wooden spoons, lightly toss the. Recipe by Mainely Debbie. remove and set aside. Use your favorite teriyaki recipe for the pork.
Instructions to make Teriyaki Pork Lo Mein:
- To start, take the sliced pork chops and place them in a plastic bag.
- Next take your garlic, Paprika, soy and hoisin sauce, Sriracha, sugar and sesame oil and mix together then add it to the pork chops as a marinade. Let them sit overnight.
- To cook, saute marinated pork chops until cooked through. Then set to the side. Next, add 2 tbsp of vegetable oil to wok pan, 2 tbsp of minced Garlic and onion and saute for 2 minutes until aromatic. Then add 1 package of Birds Eye Asian Medley veggies and saute until veggies are tender.
- Finally, add your cooked pork chops and mix together. In another pot, cook your Soba Noodles in boiling water for 5 minutes or until al dente (keep an eye on the noodles because they cook fast.) Once the noodles are done, you can add them to the wok. If you need more sauce for flavor, mix the soy sauce, hoisin sauce, sesame oil together and mix in to wok with the other ingredients.
This pork lo mein recipe makes for a quick and easy weeknight dinner! Big thanks to Smithfield for sponsoring this post. And thank you for supporting the brands that help support this Teriyaki Pork Lo Mein, a food drink post from the blog Buns In My Oven, written by Karly Campbell on Bloglovin'. Make quick and easy Chinese pork lo mein with ramen noodles and stir-fry vegetables for a great dinner. Push the vegetables up to the side.
So that’s going to wrap it up for this exceptional food teriyaki pork lo mein recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!