Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chilli chicken with fried rice. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chilli chicken is a popular Indo-chinese appetizer made by tossing fried chicken in spicy hot chilli sauce. Learn to make the best at home with this recipe. This crisp fried saucy chilli chicken recipe is hands down the best that you can make at home.
Chilli chicken with fried rice is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chilli chicken with fried rice is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have chilli chicken with fried rice using 28 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chilli chicken with fried rice:
- Get For the chicken marination :
- Prepare 1/2 chicken breast cut into cubes
- Make ready 2 tbsp cornflour
- Prepare 1 large egg
- Get 1 tsp ground black pepper
- Get 1 tsp salt
- Make ready For the gravy :
- Get 1 capsicum cut into cubes
- Get 1 tomato cut into cubes
- Take 2 onions cut into cubes
- Get 3 green chillies julienne cut
- Prepare 2 tbsp chilli sauce
- Get 2 tbsp soya sauce
- Make ready 1 tbsp honey
- Prepare 1 tsp ginger garlic powder
- Get 2 tsp sesame seeds
- Make ready 2 tbsp oil for cooking
- Prepare Oil for deep frying
- Prepare to taste Salt and pepper
- Take Some green onion for garnishing
- Prepare For the rice:
- Take 1 1/2 glass rice (boiled)
- Take 1 carrot julienne cut
- Take 1 tbsp soya sauce
- Take 1 tbsp chilli sauce
- Take to taste Salt and pepper
- Get 2 tbsp ghee
- Get Green onions for garnishing
No visit to Calcutta's Chinatowns (especially The gravy chilli chicken is more popular as a side to either chowmein or with fried rice. There are various versions of the chilli chicken recipes. Fried chicken: Start by frying bite sized pieces of chicken in a batter made with all purpose flour, corn flour and some seasoning. During my school years, fried rice & chilli chicken was the most happening couple.
Steps to make Chilli chicken with fried rice:
- In a bowl add the ingredients for marination and mix well. Refrigerate for atleast 1/2 hour.
- Deep fry the chicken and set aside.
- In a non stick wok add the oil and sesame seeds and ginger garlic powder and saute for a minute.
- Then add all the vegetables saute for another minute and add the chicken and all the sauces.
- Add salt and pepper and cook for about 5 minutes.
- Meanwhile boil the rice and in another wok add in the ghee and the carrots stir properly.
- Then add the sauces, salt and pepper and the rice and mix well.cover with the lid and cook for 7 minutes on low flame.
- Serve in a serving platter and garnish with some green onions.
So whenever we dined out, it used to be the standard menu. Btw, I've noticed something, most of the newly married girls, at least the ones I know, learn to cook fried rice & chilli chicken even before learning how to. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers. This is something my sister just sort of whipped up one day.
So that is going to wrap it up for this exceptional food chilli chicken with fried rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!