Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, vegan meatloaf. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
A classic tasting Vegan Meatloaf made with a base of chickpeas that is SO simple to make. This Vegan Meatloaf is a delicious vegetarian main entree that everyone loves! Made with lentils, walnuts, and oats, it's hearty & crowd-pleasing!
Vegan Meatloaf is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Vegan Meatloaf is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook vegan meatloaf using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Meatloaf:
- Prepare 1 pkg Beyond Beef
- Prepare 1/4 Onion
- Prepare Salt
- Get Pepper
- Take 1 tsp vegan Worcestershire sauce
- Make ready 1/2 pkg McCormick meatloaf seasoning
- Take 1/4 Bell pepper
- Get 2 flax eggs
- Get 2/3 cup Bread crumbs
- Take Soy milk
- Get 1/4 Ketchup
- Take 3 tbl Brown sugar
This deliciously simple comfort food is richly flavored and glazed with a sweet and spicy tomato sauce. I can hardly even believe how good this vegan meatloaf is! This easy vegan meatloaf recipe is sure to be the fastest meatloaf you've ever made! Most vegan meatloaf recipes come out dry and honestly, gross.
Steps to make Vegan Meatloaf:
- Soak bread crumbs in soy milk
- Preheat oven to 350°f
- Chop onion and bell pepper
- In a bowl add beyond meat,spices, vegan Worcestershire sauce, flax egg, soaked bread crumbs, onion and bell pepper. Mix well
- Put mixture into loaf pan.
- Mix brown sugar and ketchup. Pour onto loaf and put into the oven.
- Bake for 30-45 mins.
This new recipe I've developed Of course, creating vegan meatloaf took a lot of trial and error. In fact, my multiple failures always. Vegan Meatloaf with Mushrooms and Lentils. It's a vegan lentil loaf stuffed with vegetables, lentils, fresh herbs and spices, all topped with a maple tomato glaze for an exciting entrée to serve at all your. Meatloaf was always a weekly meal at our house in our pre vegan days.
So that is going to wrap this up with this exceptional food vegan meatloaf recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
