Nasi Goreng Jawa (Javanese Fried Rice)
Nasi Goreng Jawa (Javanese Fried Rice)

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, nasi goreng jawa (javanese fried rice). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Nasi Goreng Jawa (Javanese Fried Rice) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Nasi Goreng Jawa (Javanese Fried Rice) is something that I’ve loved my entire life.

Nasi goreng jawa (Indonesian for Javanese fried rice, Javanese: sega goreng jawa) is a Javanese-style of fried rice originated frpm Java. This dish can be found in Javanese cuisine and quite popular in Indonesia, especially Java. If you like fried rice and spicy food, then you must try this - Nasi Goreng Jawa or Javenese Fried Rice !

To get started with this particular recipe, we must first prepare a few ingredients. You can cook nasi goreng jawa (javanese fried rice) using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Nasi Goreng Jawa (Javanese Fried Rice):
  1. Get plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
  2. Take terasi (shrimp paste - picture and explanation on previous post)
  3. Take bean sprouts
  4. Make ready vegetable oil
  5. Get salt and pepper
  6. Get For the ground spices:
  7. Take garlic
  8. Take shallots
  9. Take red chili peppers (jalapeno or serano - you can reduce or add more if you like spicy food)
  10. Get birds eye chili peppers (optional)
  11. Take For the complement:
  12. Make ready sunny side up eggs 🍳
  13. Prepare Indonesian prawn crispy crackers
  14. Take Some cucumber and tomato

Kraton Resto - Nasi Goreng Jawa. Developed by Web Design Development Surabaya. Javanese Fried Rice / Nasi Goreng Jawa. Traditional fried rice, the Javanese style.

Steps to make Nasi Goreng Jawa (Javanese Fried Rice):
  1. Heat the oil in the wok over medium-heat. Sauté the ground spices until fragrant.
  2. Add ‘terasi’ (shrimp paste). Mix well.
  3. Add rice. Keep stirring until the rice blended with the ground spices.
  4. Season with salt and pepper.
  5. Add bean sprouts. Stir again for a minute or two.
  6. Serve with sunny side up eggs, crispy crackers, cucumber and tomato slices! 😋

This is an instant seasoning mix for Javanese fried rice with a touch of spice (Spicy level - Low). It is made and processed according to traditional recipe to ensure the taste to be as close as possible to the home-made dishes. Resep nasi goreng Jawa merupakan salah satu menu makanan rumahan yang jadi andalan di kala para ratu dapur sedang tak punya waktu memasak atau tak punya bahan masakan di kulkas. Bahan-bahannya yang sederhana dan hampir selalu ada di setiap rumah membuat resep nasi goreng ini. Javanese restaurant in Surabaya, Indonesia. nasi-goreng-jawa-cakdi-agen-milagros.business.site.

So that’s going to wrap this up for this exceptional food nasi goreng jawa (javanese fried rice) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!