Fish and Raw Mango curry in Coconut based gravy
Fish and Raw Mango curry in Coconut based gravy

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, fish and raw mango curry in coconut based gravy. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fish and Raw Mango curry in Coconut based gravy is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Fish and Raw Mango curry in Coconut based gravy is something which I’ve loved my entire life. They’re fine and they look wonderful.

A kerala style fish curry in thick coconut gravy. tasty and delightful. Raw Mango Fish Curry Recipe - Authentic South Indian Fish curry - Meen maanga curry- மீன் குழம்பு. Meen Manga Curry - Recipe for Spicy Kerala Style fish curry in ginger, mangoes and coconut sauce.

To begin with this particular recipe, we must prepare a few ingredients. You can have fish and raw mango curry in coconut based gravy using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fish and Raw Mango curry in Coconut based gravy:
  1. Make ready 3 Raw Mangoes
  2. Prepare 1/4 kg Fish
  3. Make ready 1 1/4 tsp Tumeric
  4. Prepare 1 1/2 tbsp Red chilli powder
  5. Make ready 1 tbsp Coriander Powder
  6. Prepare 3 tsp Chopped Ginger
  7. Make ready 5 slit green chillies
  8. Make ready 250 grams Small Onion
  9. Prepare 7 cup Coconut milk
  10. Make ready 5 tbsp Oil

The term "Varutharacha Curry" refers to Roasted Coconut Gravy. This curry is combination of fish, drumsticks and raw mango. Photo about Fish mango curry, Fish cooked in a coconut milk based gravy with mangoes. Kerala food- mango fish curry- homemade dish.

Steps to make Fish and Raw Mango curry in Coconut based gravy:
  1. Cut the mangoes into long pieces and keep it aside.
  2. Mix the mangoes, fish, ginger, green chillies, half of the small onions and tumeric with two tablespoon of oil.
  3. Pour in the 4 cups of 2nd Coconut milk.
  4. Mix and keep on the flame and start cooking. Add the red chilli powder and coriander. Cover it with a lid until the mangoes and fish is being cooked.
  5. Once its cooked, add the 1st Coconut milk and bring to boil. Take it off the flame and keep it aside. Add salt to taste.
  6. Now heat 3 tablespoon of oil in another pan and cook the remaining onions. Pour it over the curry.
  7. Serve hot with white rice.

Steamed mango fish dressing spicy curry sauce Mango rice in bowl , an Indian dish garnished with curry leaves & roasted peanut with raw ripe mangoes in. Kerala Style Sole Fish with Mango and Coconut Cooked in Clay Pot Recipe, Easy Steps. Kerala style fish curry that goes well with rice. Add a tsp of coconut oil. Kerala style fish mango (meen manga curry) curry.

So that’s going to wrap this up for this exceptional food fish and raw mango curry in coconut based gravy recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!