Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sweet puffs. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sweet puffs is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Sweet puffs is something that I’ve loved my entire life. They are fine and they look fantastic.
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To begin with this recipe, we have to prepare a few ingredients. You can have sweet puffs using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sweet puffs:
- Prepare 1 cup maida
- Take 1/2 cup suji
- Get 1 cup sugar powder
- Take 1 cup Bread crums
- Make ready 1 cup grated coconut
- Take 1/2 ltr Milk
- Prepare 5-6 spoon ghee
- Get 3-4 cup Oil to fry
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Instructions to make Sweet puffs:
- Seive maida and suji add 2spoon oil and 2spoon sugar powder on it and make a dough.
- For stuffing. Fry bread crums, coconut and sugar powder properly in ghee. Use 4-5spoon ghee.
- Boil milk and venegar 1spoon add on it to make paneer. Filter it. Use this paneer on above ready mixture and remix. Now stuffing ready.
- Make small round chapati. Use gujiya cutter and fill stuff on it than close it give a gujiya tym shape. Make all lyk this and fry all. Now serve with love♥️
We truly think that the sweet puffs were excellent. These light and crunchy plant-based puffs are allergen free, gluten SPUDSY Sweet Potato Puffs are a guilt-free, plant based, tasty snack that will make your day just a. Sweet puff logo printed on stem. Recipe: Sweet Nutella Puffs. by Faith Durand. These warm, golden, Nutella-stuffed puffs are one of the best ways I know to use puff pastry.
So that is going to wrap it up with this exceptional food sweet puffs recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
