Paneer chilli and Fried rice
Paneer chilli and Fried rice

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, paneer chilli and fried rice. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Hi, PANEER CHILLI AND FRIED RICE RECIPE Let me know if you tried it at home and how did it go in the comments section. Frying: You can deep fry or shallow fry or pan fry the paneer cubes.

Paneer chilli and Fried rice is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Paneer chilli and Fried rice is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook paneer chilli and fried rice using 34 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Paneer chilli and Fried rice:
  1. Take For Paneer chilli Marinate
  2. Take 250 gram Paneer
  3. Prepare 1 tbsp Cornflour
  4. Prepare 1 tbsp Maida
  5. Take 1 pinch salt
  6. Prepare 1 pinch Kasuri mehti
  7. Take 1/2 tea spoon Kashmiri red chilli powder
  8. Prepare 1 tea spoon Red chilli powder
  9. Get 1/2 tea spoon Haldi powder
  10. Take as required oil for frying
  11. Prepare 1 tea spoon Garam masala powder
  12. Get For Gravy
  13. Take 1 tbsp Green chilli sauce
  14. Make ready 1 tbsp Red chilli sauce
  15. Take 1 tbsp Cornflour + water
  16. Take 1 tea spoon soya sauce
  17. Take 1 tea spoon Vinegar
  18. Take 1 tbsp Tomato sauce
  19. Make ready 1 capsicum (cubes)
  20. Get 1 onion (cubes)
  21. Take 1 tea spoon Ginger (chopped)
  22. Prepare 1 tea spoon spoon Garlic (chopped)
  23. Make ready For fried rice
  24. Prepare 2 Cup Rice
  25. Make ready 1/2 cup peas
  26. Make ready 1 capsicum
  27. Prepare 1 cup Spring onion
  28. Get 1 onion (chopped)
  29. Make ready 1 tea spoon Ginger garlic paste
  30. Take 1 tbsp Green chilli sauce
  31. Get 1 tbsp Red chilli sauce
  32. Take 1/2 tea spoon soya sauce
  33. Take 1 tea spoon Vinegar
  34. Get to taste Salt

Life & cooking is all about balancing, balancing between taste and love!!! Paneer and Chinese make up a great Indo-Chinese Cuisine! Chilli paneer a popular Asian main course dish from Indian-Chinese cuisine. Crispy-fried paneer and vegetables are cooked in tangy, sweet, spicy sauce in this restaurant style gravy to serve with fried rice and noodles.

Steps to make Paneer chilli and Fried rice:
  1. For Marinate. Cut the paneer into cubes.take a large bowl add paneer,1 tbsp oil,1 tbsp Cornflour,1 tbsp Maida,salt, Red chilli powder,Haldi powder, Kasuri methi, Garam masala.and mix it well and cover and rest for 10 minutes
  2. After 10 minutes. Take a kadai add oil once the oil heat add marinate paneer and fry it to until the Golden brown. Keep a side
  3. Now remove the extra oil and add 1 tbsp oil in a kadai add chopped ginger, garlic add capsicum, onion and cook for 2 to 3 minutes.
  4. Now add red chilli sauce, Green chilli sauce,soya sauce, Vinegar and mix it well.now add 1 tbsp Cornflour or water mix properly.and continue stir.add half cup of water.let it boil for 3 to 4 minutes.
  5. Now add fry paneer mix it well cook for 1 to 2 minutes.
  6. For fried rice. Soaked Rice for 20 to 25 minutes
  7. Wash the rice and drain excess water from the rice. Bring water to boil it and add soaked rice and let it boil 10 minutes.
  8. Drain of the water and add 1 cup of Cold water.
  9. Now take a large kadai add oil once oil heat add chopped ginger, Garlic,onion capsicum. And saute for 2 to 3 minutes.now add pea and cook for 2 minutes.
  10. Now add Red chilli sauce, green chili sauce, Soya sauce Tomato sauce,mix it well and cook for 1 to 2 minutes.now add Cooked rice and mix it well and cook for 4 to 5 minutes.
  11. Finally ready to serve Paneer chili and Fried garinsh with Coriander leaves

Try this easy Chilli paneer recipe at home you will never order takeout ever! Serve Chilli Paneer with noodles or rice! If you've tried this Chilli Paneer Recipe then don't forget to rate the recipe! Fry until the paneer pieces get golden brown and crispy from both sides. Drain the fried paneer on paper towel.

So that’s going to wrap it up for this exceptional food paneer chilli and fried rice recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!