#Chicken pilau contest
#Chicken pilau contest

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, #chicken pilau contest. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

#Chicken pilau contest is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. #Chicken pilau contest is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook #chicken pilau contest using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make #Chicken pilau contest:
  1. Make ready 2 cups rice
  2. Make ready 4 cups water
  3. Prepare 2 tbs Pilau masala
  4. Prepare 1 tsp Salt
  5. Take Generous amount of Cooking oil
  6. Get 3 large onions
  7. Take 1 tbs Tomatoes paste
  8. Take 1 small pieceGinger and 7 garlic cloves pasted
  9. Take 1 kg chicken boiled
Steps to make #Chicken pilau contest:
  1. Put the Cooking oil and allow it to heat up the add onions and when almost getting brown add the ginger garlic paste and cook till they are golden brown.
  2. Add Pilau masala and stir for a while before adding potatoes then stir.
  3. Add quarter cup water and cover to allow the spices and potatoes to cook for 2 mins then add the tomato paste
  4. Add the boiled chicken.i boiled the chicken with coriander,salt,bay leaves, tumeric and cinnamon sticks.
  5. Add four cups water and when it boils add the rice.
  6. Cover with foil and a lid and cook under low heat.check after 30 mins toand make sure aits well dried up.
  7. Searve while hot with salad and soup of your choice.

So that is going to wrap it up with this special food #chicken pilau contest recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!