Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, #chicken pilau contest. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
#Chicken pilau contest is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. #Chicken pilau contest is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have #chicken pilau contest using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make #Chicken pilau contest:
- Make ready 2 cups rice
- Prepare 4 cups water
- Get 2 tbs Pilau masala
- Take 1 tsp Salt
- Prepare Generous amount of Cooking oil
- Take 3 large onions
- Get 1 tbs Tomatoes paste
- Prepare 1 small pieceGinger and 7 garlic cloves pasted
- Get 1 kg chicken boiled
Instructions to make #Chicken pilau contest:
- Put the Cooking oil and allow it to heat up the add onions and when almost getting brown add the ginger garlic paste and cook till they are golden brown.
- Add Pilau masala and stir for a while before adding potatoes then stir.
- Add quarter cup water and cover to allow the spices and potatoes to cook for 2 mins then add the tomato paste
- Add the boiled chicken.i boiled the chicken with coriander,salt,bay leaves, tumeric and cinnamon sticks.
- Add four cups water and when it boils add the rice.
- Cover with foil and a lid and cook under low heat.check after 30 mins toand make sure aits well dried up.
- Searve while hot with salad and soup of your choice.
So that’s going to wrap this up for this special food #chicken pilau contest recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!