Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, spinach artichoke dip. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
I've tried a few Spinach and Artichoke dips from this site and I've loved them all but this is BY FAR my favorite! This is the best Artichoke and Spinach Dip in the world! This dip is deliciously rich and creamy, perfectly cheesy, brimming with spinach and artichokes and it's always a crowd favorite!
Spinach Artichoke Dip is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Spinach Artichoke Dip is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have spinach artichoke dip using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Artichoke Dip:
- Get Philadelphia cream cheese softened
- Get 15.oz artichoke hearts.*not marinated
- Get 10 oz.frozen spinach thawed and squeezed out of all the water
- Get shredded mozzarella
- Take garlic powder
- Get salt and pepper to taste
- Get red pepper flakes
But definitely make it—and prepare in advance to finish it all in one go. There's a reason this warm, cheesy Spinach Artichoke Dip is so popular: it's DELICIOUS! It's the perfect easy appetizer for holidays or parties because it's always a crowd pleaser and it only takes a. Spinach dip (sometimes casually spin dip) is a dip that uses the vegetable spinach as a primary ingredient.
Steps to make Spinach Artichoke Dip:
- Preheat oven to 350 °f
- Make sure as much water as possible is squeezed out of your spinach and then break it up a bit with your fingers so it can be evenly distributed throughout the dip
- Rinse and drain well and Chop up artichoke hearts.
- Mix together all ingredients except for mozzarella, make sure you break up the spinach
- When all ingredients are well incorporated spread it out evenly in the baking dish i used a 9 inch glass pie dishand top with mozzarella
- Bake in a 9 inch dish for about 20 minutes.to get the top brown after baking it I broiled it on hi for about 2 minutes constantly checking to prevent burning.
- Enjoy!!! I use it to dip tortilla chips, crackers, warmed bread, triscuts, it's amazing!!
Frozen spinach is often used in its preparation. Mix together Parmesan cheese, spinach, and artichoke hearts. The ultimate baked spinach artichoke dip for any happy hour or party. It's creamy, comforting, and totally crowd-pleasing. How To Make the Very Best Spinach-Artichoke Dip.
So that’s going to wrap it up with this exceptional food spinach artichoke dip recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
