Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, spinach artichoke dip. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Spinach Artichoke Dip is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Spinach Artichoke Dip is something which I’ve loved my entire life. They are fine and they look fantastic.
I've tried a few Spinach and Artichoke dips from this site and I've loved them all but this is BY FAR my favorite! This is the best Artichoke and Spinach Dip in the world! This dip is deliciously rich and creamy, perfectly cheesy, brimming with spinach and artichokes and it's always a crowd favorite!
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spinach artichoke dip using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Artichoke Dip:
- Get Philadelphia cream cheese softened
- Take 15.oz artichoke hearts.*not marinated
- Make ready 10 oz.frozen spinach thawed and squeezed out of all the water
- Take shredded mozzarella
- Get garlic powder
- Prepare salt and pepper to taste
- Get red pepper flakes
But definitely make it—and prepare in advance to finish it all in one go. There's a reason this warm, cheesy Spinach Artichoke Dip is so popular: it's DELICIOUS! It's the perfect easy appetizer for holidays or parties because it's always a crowd pleaser and it only takes a. Spinach dip (sometimes casually spin dip) is a dip that uses the vegetable spinach as a primary ingredient.
Instructions to make Spinach Artichoke Dip:
- Preheat oven to 350 °f
- Make sure as much water as possible is squeezed out of your spinach and then break it up a bit with your fingers so it can be evenly distributed throughout the dip
- Rinse and drain well and Chop up artichoke hearts.
- Mix together all ingredients except for mozzarella, make sure you break up the spinach
- When all ingredients are well incorporated spread it out evenly in the baking dish i used a 9 inch glass pie dishand top with mozzarella
- Bake in a 9 inch dish for about 20 minutes.to get the top brown after baking it I broiled it on hi for about 2 minutes constantly checking to prevent burning.
- Enjoy!!! I use it to dip tortilla chips, crackers, warmed bread, triscuts, it's amazing!!
Frozen spinach is often used in its preparation. Mix together Parmesan cheese, spinach, and artichoke hearts. The ultimate baked spinach artichoke dip for any happy hour or party. It's creamy, comforting, and totally crowd-pleasing. How To Make the Very Best Spinach-Artichoke Dip.
So that is going to wrap it up with this special food spinach artichoke dip recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!