Corn Chilli Rice
Corn Chilli Rice

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, corn chilli rice. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Corn Chilli Rice is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Corn Chilli Rice is something which I’ve loved my entire life.

You can also use spring onions whites. If making for kids skip chilli or deseed. Crispy Chilli Baby Corn Recipe - Delicious Starters Recipes - Baby Corn Recipes in Bengali.

To get started with this recipe, we have to first prepare a few ingredients. You can have corn chilli rice using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Corn Chilli Rice:
  1. Take 1/3 cup Sweet corn
  2. Take 1 cup Rice (any)
  3. Prepare 4-6 Red chilli
  4. Prepare 2 chopped onions
  5. Take 1 Chopped tomato
  6. Take to taste Salt
  7. Make ready As required Oil
  8. Take 2 cups Water
  9. Prepare 3-4 garlic cloves
  10. Take 1 tsp Black mustard seeds
  11. Make ready As required Coriander leaves

Chilli Coriander Fried Rice is a fiery combination of red and green chillies with vibrant green coriander leaves not only make this rice a treat for the eyes but Chilli Coriander Fried Rice. by Tarla Dalal. Baby Corn Rice / Baby Corn recipe and a Break. I am leaving on a holiday with my family, so I will not be posting for the next two weeks. Feel free to enjoy my older posts till I am back.

Steps to make Corn Chilli Rice:
  1. Firstly make steam rice with water. Now prepare all ingredients for the corn rice.
  2. Now take a pan and heat oil. Crackle the mustard, garlic and red chilli then add onion and fry till golden. Now add corn.
  3. Add tomato and schezwan fried rice powder and chutney. Mix it well them add other dry spices too.
  4. Now add all rice and give a nice mix. Schezwan corn chilli rice is ready. Serve it hot.

Serve the Chilli Baby Corn (Manchurian) as a main dish with Vegetable Hakka Noodles or even as an appetizer for parties along with Tomato sauce, and Sweet and Spicy Tomato Chutney Recipe or. Crispy chili baby corn makes for an excellent starter or side dish for home parties or regular weekends. Serve chilli baby corn as a starter or with bread or even veg fried rice. Baby Corn chilli fry is an amazing Indo-Chinese recipe made with batter coated The baby corns are light, crunchy and generally used for making salads, stir-fries, Manchurians or added in fried rice. Increase the heat and add the minced beef and red chilli.

So that’s going to wrap this up with this special food corn chilli rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!