Pilau rice
Pilau rice

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pilau rice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

This classic Pilau rice recipe is simple and delicious. Make sure you reheat thoroughly before serving. Pilau rice is the perfect accompaniment to our crunchy palak paneer.

Pilau rice is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Pilau rice is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook pilau rice using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pilau rice:
  1. Prepare 2 cups rice
  2. Get 1 zucchini
  3. Make ready 2 large carrot
  4. Make ready 1 green pepper
  5. Make ready 2 large tomatoes
  6. Make ready 1 large onion
  7. Take Pinch salt, pepper,garam masala and pilau masala
  8. Get Soy sauce dark

Pilau has a wonderful balance of flavors. It is a festive dish With the right combination of spices, plain rice can be turned into the main attraction like this Rice Pilau or the West African jollof rice, my go-to. I always order it when we get an Indian takeaway or supermarket ready-made curry. Pilau rice is popular across many regions, including Balkans, Caribbean, South Caucasus, Central Asia, Europe and the Middle East.

Steps to make Pilau rice:
  1. Prepare all the ingredients
  2. In a sufuria add the onion and brown them
  3. Add the garlic and ginger and brown them
  4. Then add the carrot, tomatoes, zucchini and green pepper
  5. And the spices and cook for few minutes. add the soy sauce
  6. Add the rice and stir.then add water
  7. Then reduce the heat and let it cook until it's done and serve with your desired stew

The rice dish usually involves cooking in stock or broth. Spices are key to pilau rice, and its fragrant smell and taste comes from a mixture of cinnamon, cardamom and cumin - and we've added frozen peas for a little more colour. Don't forget to pick out the cloves and cardamom pods as you eat! This Classic pilau rice recipe is a hit at parties, BBQs and with adults and kids alike. Pilau (or pilaf) rice is so much more interesting than plain boiled rice.

So that is going to wrap it up for this exceptional food pilau rice recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!