Pilau rice
Pilau rice

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pilau rice. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

This classic Pilau rice recipe is simple and delicious. Make sure you reheat thoroughly before serving. Pilau rice is the perfect accompaniment to our crunchy palak paneer.

Pilau rice is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Pilau rice is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pilau rice using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pilau rice:
  1. Prepare 2 cups rice
  2. Make ready 1 zucchini
  3. Get 2 large carrot
  4. Make ready 1 green pepper
  5. Get 2 large tomatoes
  6. Prepare 1 large onion
  7. Get Pinch salt, pepper,garam masala and pilau masala
  8. Take Soy sauce dark

Pilau has a wonderful balance of flavors. It is a festive dish With the right combination of spices, plain rice can be turned into the main attraction like this Rice Pilau or the West African jollof rice, my go-to. I always order it when we get an Indian takeaway or supermarket ready-made curry. Pilau rice is popular across many regions, including Balkans, Caribbean, South Caucasus, Central Asia, Europe and the Middle East.

Steps to make Pilau rice:
  1. Prepare all the ingredients
  2. In a sufuria add the onion and brown them
  3. Add the garlic and ginger and brown them
  4. Then add the carrot, tomatoes, zucchini and green pepper
  5. And the spices and cook for few minutes. add the soy sauce
  6. Add the rice and stir.then add water
  7. Then reduce the heat and let it cook until it's done and serve with your desired stew

The rice dish usually involves cooking in stock or broth. Spices are key to pilau rice, and its fragrant smell and taste comes from a mixture of cinnamon, cardamom and cumin - and we've added frozen peas for a little more colour. Don't forget to pick out the cloves and cardamom pods as you eat! This Classic pilau rice recipe is a hit at parties, BBQs and with adults and kids alike. Pilau (or pilaf) rice is so much more interesting than plain boiled rice.

So that is going to wrap it up for this special food pilau rice recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!