Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sourdough prawn toast. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
You'll never order another take away prawn toast again, they're that good. Add a thick slice of toasted sourdough to create the ultimate seafood lunch or dinner. We've taken a gourmet twist on the classic garlic butter prawns by adding a fragrant zesty sauce.
Sourdough prawn toast is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Sourdough prawn toast is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sourdough prawn toast using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sourdough prawn toast:
- Get 3 slices sourdough cut into chunks
- Take 1 pack cooked king prawn
- Prepare 1 egg white
- Make ready 1 tsp grated fresh ginger
- Make ready 1 tsp minced garlic
- Make ready 1 tbsp light soy sauce
- Prepare 3 spring onions
- Make ready 1 tbsp toasted peanut
- Get 4 tbsp sesame seeds
- Make ready Veg oil for frying
French toast is a delicious and filling breakfast. It's a favorite for small children and adults alike. If you haven't had French toast with sourdough bread, you're missing out. Well, you won't have to miss out.
Instructions to make Sourdough prawn toast:
- In a food processor blitz all the ingredients (not the oil, bread or sesame seeds)
- Once you have a chunky paste spread it thick and even onto your bread chunks.
- Pat a hood layer of sesame seeds onto the pasted side of your bread.
- In batches fry off your prawn toast. Starting topped side down fry for a few mins then turn over. Once cooked through serve piping hot with sweet chilli sauce and fresh coriander
Toast the sourdough, then singe the slices slightly on a gas flame. Rub the toast with the garlic and sprinkle with olive oil. To serve, place a slice of the toast in each bowl, ladle in some stew and. Sourdough bread is made by the fermentation of dough using naturally occurring lactobacilli and yeast. The lactic acid produced by the lactobacilli gives it a more sour taste and improved keeping.
So that’s going to wrap this up with this exceptional food sourdough prawn toast recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
