Spinach Artichoke Dip
Spinach Artichoke Dip

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spinach artichoke dip. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spinach Artichoke Dip is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Spinach Artichoke Dip is something which I have loved my entire life.

I've tried a few Spinach and Artichoke dips from this site and I've loved them all but this is BY FAR my favorite! This is the best Artichoke and Spinach Dip in the world! This dip is deliciously rich and creamy, perfectly cheesy, brimming with spinach and artichokes and it's always a crowd favorite!

To begin with this particular recipe, we must prepare a few ingredients. You can cook spinach artichoke dip using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spinach Artichoke Dip:
  1. Prepare Softened Cream Cheese
  2. Make ready Artichokes, drained and chopped
  3. Make ready Frozen spinach, thawed, microwaved and drained
  4. Get Garlic, chopped
  5. Make ready onion, chopped
  6. Get Red pepper flakes
  7. Take Salt & Pepper
  8. Get A palmful of real crumbled bacon
  9. Take Shredded parmesan cheese
  10. Prepare Grated monterrey jack cheese
  11. Prepare olive oil
  12. Make ready pad of butter
  13. Take mayonnaise, not miracle whip.

But definitely make it—and prepare in advance to finish it all in one go. There's a reason this warm, cheesy Spinach Artichoke Dip is so popular: it's DELICIOUS! It's the perfect easy appetizer for holidays or parties because it's always a crowd pleaser and it only takes a. Spinach dip (sometimes casually spin dip) is a dip that uses the vegetable spinach as a primary ingredient.

Instructions to make Spinach Artichoke Dip:
  1. Microwave and drain spinach. Make sure to ring out spinach. Preheat oven to 350.
  2. Chop onion and garlic, sautee in olive oil and a pad of butter, add a dash of red pepper flakes. Cook until onions are soft. Let cool.
  3. Soften cream cheese and mix in spinach
  4. Cut up artichoke hearts and add into cream cheese mixture
  5. Add onion mixture, both cheeses, bacon, mayo into cream cheese mixture.
  6. Butter a small casserole dish and add all the mixture into the dish. Bake at 350 for 20 mins. Top with leftover cheese and bake for another 5 mins until cheese is melted.
  7. Eat with your favorite corn chips.

Frozen spinach is often used in its preparation. Mix together Parmesan cheese, spinach, and artichoke hearts. The ultimate baked spinach artichoke dip for any happy hour or party. It's creamy, comforting, and totally crowd-pleasing. How To Make the Very Best Spinach-Artichoke Dip.

So that is going to wrap it up for this special food spinach artichoke dip recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!