Fried fish with Thai style gravy
Fried fish with Thai style gravy

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fried fish with thai style gravy. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Smaller fish pieces fried with fish sauce from Ayuthaya. This red snapper in hot oil seems to be waving good bye. […] may enjoy Kasma's blog on How to Fry a Crispy Fish Thai Style. Scroll down on that page to see a Slideshow of Some Crispy Fried Fish Dishes with a dozen other […] #thaifriedfish #thaifishrecipe #thairecipes #Fishrecipe The best Thai fried fish recipe.easy to make and healthy. please like and comment below for any.

Fried fish with Thai style gravy is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Fried fish with Thai style gravy is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have fried fish with thai style gravy using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried fish with Thai style gravy:
  1. Prepare 1 big slice of fish
  2. Get Lime (juice)
  3. Take 4 slice lime
  4. Make ready Spring onion (chopped-optional)
  5. Get Lemongrass (chopped)
  6. Make ready Garlic (chopped)
  7. Make ready Red onion (chopped)
  8. Take 1 teaspoon sugar
  9. Make ready 2 teaspoon fish sauce
  10. Take 1/2 cup water
  11. Prepare 2 tbps corn flour
  12. Take Coriander leaf (optional)

Thai style mixed noodle with ketchup on wood table. Closeup of Pad-Thai, Thai style stir fried noodle packed in carrying foam ware. Thai pan-fried fish is easy to make. Fried fish and chips on the plate for dinner.

Steps to make Fried fish with Thai style gravy:
  1. Heat oil to pan and fried the fish (turn each side 3 min for 3-4time cover with lid), place the fish a side once done
  2. Sauce: use the remaining oil from the fried fish, add garlic, ginger, lemongrass, spring onion, sugar, fish sauce, lime slice and lime juice (stir fry it for 3min), add the corn flour with water (stir until it look thicker) you may pour the sauce over the fish.
  3. Ready to served with spring onion/ coriander leaf.

Just like your Thai mom made. Chili fish sauce is one of the most popular sauce that you will be served with in Thailand. Thai chili paste made with Thai spices and stir fried. Dark thick body with red oil. Spicy instant noodles thai style called tom yum.

So that is going to wrap this up for this exceptional food fried fish with thai style gravy recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!