" Bird Feed Ornaments. "
" Bird Feed Ornaments. "

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, " bird feed ornaments. ". One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

" Bird Feed Ornaments. " is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. " Bird Feed Ornaments. " is something that I’ve loved my whole life.

christmas bird feed ornaments. christmas bird feed ornaments. christmas bird feed ornaments.

To begin with this particular recipe, we must first prepare a few components. You can cook " bird feed ornaments. " using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make " Bird Feed Ornaments. ":
  1. Take all-purpose flour
  2. Make ready water
  3. Make ready - envelope unflavored geletin
  4. Take light corn syrup
  5. Prepare cup bird seeds
  6. Prepare molds
  7. Get nonstick spray
  8. Prepare drinking straws cut about 2" long
  9. Prepare wax paper
Instructions to make " Bird Feed Ornaments. ":
  1. Combine flour , water, geletin , corn syrup in a large bowl.Add bird seed Stir until well coated. Spray molds. I used cookie cutters. Press as much mixture in each mold. Press them down. Push straw in making sure it goes all the way through the other side.
  2. Leave in molds 2-3 hours. Then remove straws and ornaments from molds. Be careful I broke a couple of mine. Return to wax paper . Turn over on other side Allow to dry another 2-3 hours or overnight. Put a string through the hole. Hang and watch the Birds.

So that is going to wrap it up for this exceptional food " bird feed ornaments. " recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!