Spinach Artichoke dip
Spinach Artichoke dip

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, spinach artichoke dip. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Spinach Artichoke dip is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Spinach Artichoke dip is something which I’ve loved my entire life.

I've tried a few Spinach and Artichoke dips from this site and I've loved them all but this is BY FAR my favorite! This is the best Artichoke and Spinach Dip in the world! This dip is deliciously rich and creamy, perfectly cheesy, brimming with spinach and artichokes and it's always a crowd favorite!

To get started with this recipe, we must first prepare a few ingredients. You can have spinach artichoke dip using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Artichoke dip:
  1. Prepare 1 pkg frozen/fresh spinach
  2. Make ready 1/2 cup marinated artichoke hearts
  3. Take 1/4 tbsp butter
  4. Make ready 1 clove garlic
  5. Get 1/2 shallot
  6. Get 1/4 cup heavy cream
  7. Make ready 2 (8 oz) packs softened cream cheese
  8. Prepare 1 pint parmesan cheese
  9. Get pinch salt
  10. Make ready pinch pepper
  11. Get squeeze lemon juice

But definitely make it—and prepare in advance to finish it all in one go. There's a reason this warm, cheesy Spinach Artichoke Dip is so popular: it's DELICIOUS! It's the perfect easy appetizer for holidays or parties because it's always a crowd pleaser and it only takes a. Spinach dip (sometimes casually spin dip) is a dip that uses the vegetable spinach as a primary ingredient.

Instructions to make Spinach Artichoke dip:
  1. Preheat oven at 400℉.
  2. Sweat the shallots and garlic in a pan with the butter about 1 minute on high. Once finished set aside.
  3. In a large mixing bowl, add the softened cream cheese, heavy cream, Spinach, Parmesan cheese, and artichokes. Mix together.
  4. Add in the shallots and garlic mixture, salt and pepper, and squeeze of lemon. Mix together.
  5. Sprinkle remaining Parmesan cheese on top as garnish.
  6. Put ingredients in a pan and let bake at 375℉ for 10-12 minutes.
  7. Serve in a bread bowl topped with fresh tomatoes for garnish, or serve in a party tray with vegetable crudites, fruit, crackers, toast or tortilla chips.

Frozen spinach is often used in its preparation. Mix together Parmesan cheese, spinach, and artichoke hearts. The ultimate baked spinach artichoke dip for any happy hour or party. It's creamy, comforting, and totally crowd-pleasing. How To Make the Very Best Spinach-Artichoke Dip.

So that’s going to wrap it up for this special food spinach artichoke dip recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!