Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, oats cheela. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Oats Cheela is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Oats Cheela is something that I’ve loved my whole life.
This oats cheela is similar to Besan ka cheela, spiced pancakes made with chickpea flour. Oats cheela recipe or Oats chilla - Healthy breakfast recipe made very quickly during busy mornings. This can also make good and filling evening snack.
To begin with this particular recipe, we must first prepare a few components. You can cook oats cheela using 13 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Oats Cheela:
- Get 1 cup oats rolled
- Take 2 tbsps sooji
- Get 1/3 cup tomato puree
- Make ready 1/3 cup onion puree
- Get 2 green chilli chopped
- Prepare 1/2 tsp ginger paste
- Prepare 1/2 tsp garlic paste
- Take 1/4 tsp turmeric powder
- Take 1/4 cup curd
- Make ready 4 tbsps water
- Make ready to taste salt
- Take 2 tbsps cilantro chopped
- Take 2 tbsps oil
The Oats Cheela With Palak Paneer is a wholesome high protein recipe. It's quick to make as the cheela ingredients are just oats and whole wheat flour batter made into cheela and stuffed with a. Oats Chilla Recipe, a quick and easy chilla recipe made with oats, gram flour, spices-herbs. Spread lightly and gently so that the cheela does not break.
Instructions to make Oats Cheela:
- Grind the rolled oats to powder
- Take a pan and add all ingredients except oil and mix it well
- Add more water if needed and the mixture should be of thick pouring consistency
- Keep it aside for 15-20 minutes
- Turn on the stove and keep the skillet on medium heat
- Once skillet is hot, take a big spoon and spread the 1 big spoon mixture on the skillet
- Let it cook till the edges are cooked thoroughly and can be lifted easily
- Dribble a little oil around it, turning the pan so the oil goes under the cheela
- Flip it over to cook slightly on the other side for about 45 seconds to a minute
- Repeat step 6 to 9 for each cheela
- Serve it hot with green chutney
- Note 1: it may be possible the shape will not be exact circle, it is expected behavior
- Note 2: If you are unable to spread and you feel that mixture is thick then add some water, mix it well and then spread it
On a low to medium flame cook the cheela till the. Oats chilla is a delicious and healthy breakfast option when you are in diet or trying to eat healthy. It is made with only oats and it taste really yummy. (Instant Oats Dosa, Oats Cheela, Savoury Oats Pancakes, Vegan Omelette). Oats and Besan Chilla is a quick and healthy breakfast option that tastes sumptious. The main ingredients are oats and.
So that’s going to wrap it up with this special food oats cheela recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
